HVAC & Chiller Technician

Cibo Vita; Totowa (NJ); On-site; USD 60,000 - 80,000; Full time

Job summary

Cibo Vita, located in Totowa, NJ, is searching for a skilled HVAC & Chiller Technician to manage the operation, maintenance, and repair of HVAC and related systems in their manufacturing facility. The ideal candidate should have over three years of relevant experience and a strong knowledge of chillers and HVAC systems.

This role demands compliance with safety standards while ensuring optimal operation of equipment to support food production. Opportunities for overtime and flexibility in working hours are available.

Qualifications

• 3+ years of HVAC, refrigeration, or chiller maintenance experience in an industrial environment.
• Strong knowledge of HVAC systems, chillers, and utility equipment.
• EPA 608 Universal Certification preferred.

Responsibilities

• Operate and repair HVAC systems and chiller systems.
• Perform preventive and predictive maintenance on equipment.
• Diagnose mechanical and electrical issues.

Skills

HVAC systems

Refrigeration systems

Chiller maintenance

Electrical troubleshooting

Problem-solving

Education

High School Diploma or GED

Technical/trade school certification

Tools

Blueprints

Electrical schematics

Job description

Position Summary

Cibo Vita is seeking a skilled HVAC & Chiller Technician to support the operation, maintenance, and repair of HVAC, refrigeration, chiller, boiler, and utility systems throughout the manufacturing facility. The technician will ensure optimal equipment performance, minimize downtime, and maintain a safe, efficient environment that supports food production operations. This role aligns with the company's facility maintenance and utilities operations requirements.

Key Responsibilities

• Operate, inspect, troubleshoot, and repair HVAC systems, air handlers, rooftop units, and ventilation equipment.
• Maintain and service water‑cooled and air‑cooled chiller systems, cooling towers, pumps, valves, and associated controls.
• Perform preventive and predictive maintenance on HVAC and utility equipment.
• Diagnose mechanical, electrical, refrigeration, and control‑system issues.
• Monitor facility temperatures, humidity levels, and utility performance to support food manufacturing requirements.
• Maintain boilers, steam systems, compressed air systems, and related utilities as needed.
• Respond promptly to equipment breakdowns and emergency maintenance situations.
• Read and interpret blueprints, electrical schematics, P&IDs, and equipment manuals.
• Maintain accurate maintenance records, work orders, and compliance documentation.
• Ensure compliance with OSHA, EPA, GMP, food safety, and company safety standards.
• Assist with equipment installations, upgrades, commissioning, and capital improvement projects.
• Coordinate with production, engineering, and maintenance teams to minimize downtime.

Qualifications

• High School Diploma or GED required; technical/trade school certification preferred.
• 3+ years of HVAC, refrigeration, or chiller maintenance experience in an industrial or manufacturing environment.
• Strong knowledge of chillers, refrigeration cycles, HVAC systems, boilers, pumps, and utility equipment.
• Experience troubleshooting electrical, mechanical, and control systems.
• Ability to read schematics, blueprints, and technical manuals.
• EPA 608 Universal Certification preferred.
• Knowledge of PLCs, VFDs, and Building Automation Systems (BAS) is a plus.
• Strong problem‑solving and communication skills.
• Ability to work independently and as part of a maintenance team.

Physical Requirements

• Ability to lift up to 50 pounds.
• Ability to stand, climb ladders, work in mechanical rooms, and perform maintenance in industrial environments.
• Comfortable working around heat, steam, noise, and moving equipment.

Availability

Availability for overtime, weekends, holidays, and emergency call‑ins as required.

Preferred Certifications

• EPA 608 Universal Certification HVAC/R Certification.
• Boiler Operator License (preferred) OSHA 10 or OSHA 30 Certification.
• Manufacturer training on Carrier, Trane, York, Daikin, or similar equipment.

Cibo Vita is a CPG manufacturer located in Totowa, NJ, with a focus on high‑quality, innovative, “better for you” snacks. Cibo Vita primarily operates under its flagship brand, Nature’s Garden, which has a national presence.