HTST Operator I

Agropur Cooperative; Northern (KY); On-site; USD 36,000 - 39,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

Short-term disability

Long-term disability

401(k) with company match

Paid time off

Paid holidays

Floating holidays

Tuition reimbursement

Advancement opportunities

Shift differential

Sunday time-and-a-half

Job summary

Agropur Cooperative is hiring an HTST Operator I to prepare raw milk for cheese and raw whey for the whey plant. You will follow startup procedures, operate CIP cycles, take readings, log results, and help maintain safety and quality in a fast-paced production environment.

In-house training is provided, with no prior experience required. Starting rate is $26.49/hr with two pay raises in year one, a $1.50 shift differential, and Sunday time-and-a-half.

Qualifications

• High School Diploma or equivalent preferred.
• No experience required; in-house training provided.
• Minimum one year of experience preferred.

Responsibilities

• Follow start-up procedure of equipment.
• Take frequent readings and log results.
• Operate Clean In Place (CIP) cycles.
• Troubleshoot and maintain machinery.
• Clean and sanitize all HTST department areas.
• Assist coworkers and comply with QA policies.
• Monitor whey flow and separate cream during processing.

Skills

Attention to detail

Basic math

Basic computer skills

Written communication

Teamwork

Documentation

Education

High School Diploma or equivalent

Job description

## HTST Operator IPostulerlocations: USA South Dakota Lake Nordentime type: Temps pleinposted on: Publié aujourd'huijob requisition id: JR33751## Type d'emploi:PermanentThe HTST Operator I is responsible for the preparation of raw milk to be used in cheese production and/or responsible for the preparation of raw whey to be further processed in the whey plant.People are at the heart of everything we do. We believe in working together, speaking honestly, taking ownership, and creating value in everything we deliver. Our culture is built on collaboration, accountability, and a shared commitment to growing stronger together. Joining the team means being part of an environment where people support each other and take pride in making a real impact.At Agropur, every role exists to deliver concrete results. What matters is real impact, not the volume of activity.An environment that allows you to focus on what truly matters:* Starting Rate: $26.49/hr* Two pay increases in the first year up to $1.00* $1.50 Shift Differential + Double Time on Sundays* Medical, Dental, Vision, Life, Short and Long-term Disability Insurance* 401(k) with up to a 7% company match* 3 Weeks PTO* Paid holidays and 2 floating holidays* Advancement Opportunities* Tuition Reimbursement* Healthy work/life balance* Shift time- 3/2/2/3 rotating 1 month days and 1 month nights 5 to 5Your role in achieving results:* ## Follow start-up procedure of equipment.* Take frequent readings and log.* Operate Clean In Place (CIP) cycles.* Troubleshoot and maintain machinery.* Clean and sanitize all parts of HTST department including walls, floors, and equipment.* Assist all other coworkers with tasks and duties within the department.* Understand and comply with all Quality Assurance policies, and immediately report any potential food safety issues to management.* Separate cheese fines, fat, & pasteurize whey in preparation to make WPC and SDW powder and permeate powder.* Monitor raw whey flow into balance tank, through pasteurizing heaters, through separators to separate cream from the whey, to membrane equipment to make 80% WPC, and/or to evaporators for condensing to make SDW powder.* Regulate factors such as whey solids, cream fats, and temperature and make necessary adjustments.* Take frequent readings and log upwards of twenty variables.* Quickly recognize when factors are outside acceptable parameters.* Understand interaction between computer and machinery, troubleshooting problems as they arise.* May involve operation of a Critical Control Point as determined by the plant HACCP/Food Safety Plans.* Understand and adhere to Good Manufacturing Practices and Standard Operating Procedures.* Safety Protocol + Stop any observed unsafe acts and obey facility safety rules and procedures. + Correct or report any observed safety hazards. + Support safety policies and programs.**This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.**What we are looking for to deliver these results:****Education Required:***** High School Diploma or equivalent preferred.****Experience Required:***** No experience required; in-house training provided.* Minimum one (1) year of experience preferred.****Skills Required:***** Communicate effectively both verbally and in writing with colleagues.* Demonstrate attention to detail and accuracy in work.* Basic computer operational skills; able to input and retrieve computerized information.* Basic math skills (addition, subtraction, multiplication, division).* Strong interpersonal skills and ability to work effectively at all levels in a collaborative team environment.* Able to properly document information legibly onto log sheets.* Ability to work in a fast-paced environment.* Demonstrate excellent organizational skills, establish priorities, ability to multitask, and meet deadlines.* Good to excellent spelling, grammar, and written communication skills.* Exhibit a professional manner in dealing with others and work to maintain constructive working relationships.A role for those who want to contribute to measurable and sustainable results.