Houseman (Banquets)

Kerzner International

Big Sky (MT)

On-site

USD 42,000 - 64,000

Full time

14 days+
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Benefits offered by this job

Medical insurance
Dental, Vision, Life insurance
401(k) 4% match
Paid time off 25 days
Complimentary meals on shift
Complimentary transportation
On-property discounts

Job summary

Kerzner International, overseeing One&Only Moonlight Basin, seeks a Houseman to support banquet events with setup, movement, and organization of furniture and equipment. You will ensure spaces are prepared safely and efficiently before, during, and after events, and assist with other F&B services as needed.

The role requires physical stamina, teamwork, and flexibility to work in a fast-paced hospitality environment, including evenings, weekends, and holidays.

Qualifications

  • Previous experience in banquet, event, or restaurant operations or similar physically demanding environments.

Responsibilities

  • Set up banquet spaces according to diagrams and timelines.
  • Assist with loading and unloading banquet equipment.
  • Move and position tables, chairs, couches, and other furniture.
  • Prepare bars, buffet stations, service stations, lounge areas and tables.
  • Ensure spaces are clean and properly prepared before guests arrive.
  • Assist with dismantling spaces after events.
  • Maintain inventory and report missing or damaged items.
  • Provide support to F&B and Stewarding teams during off-peak times.

Skills

Banquet operations
Hospitality exposure
Physical stamina
Teamwork
Time management
Flexibility

Job description

At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy™, and a team who are meticulous but warm, we seek to exceed our guests’ expectations at every possible turn.


Amidst fragrant pines and glistening peaks, One&Only Moonlight Basin is a glamorous return to simplicity. Fill days cascading down cool waters, unearthing the magic of Yellowstone National park, skiing on world renowned slopes and retreating to floating evergreen spaces. With abundant knowledge and generosity, we anticipate our guest’s every need and surpass expectations. Whether we are designing the perfect family day out or arranging a romantic private dinner, we approach everything with imagination to spark a sense of playfulness, discovery and adventure. This is not simply our job, it’s our passion.

Job Summary

The Houseman is responsible for providing physical support for banquet events, including the setup, breakdown, movement, transportation, and organization of banquet furniture, equipment, and supplies. This position plays an essential role in ensuring that event spaces are prepared accurately, effectively, safely, and according to the required standards before, during, and after each event. This position also supports banquet services and any other Food & Beverage services as needed, particularly when there are no banquet events.

Key Duties & Responsibilities
  • Set up banquet spaces according to event diagrams, specifications, and timelines
  • Assist with loading and unloading banquet equipment for events at different venues
  • Move, arrange, and position banquet tables, chairs, couches, and other furniture
  • Assist with the set up of bars, buffet stations, service stations, lounge areas, tables, chairs, glassware, silverware, and other event equipment
  • Ensure event spaces are clean, organized, and properly prepared before guests arrive
  • Help clean spaces, including sweeping, mopping, vacuuming, spot cleaning, and other duties
  • Work closely with relevant departments, such as Stewarding, Housekeeping, and other teams, to ensure smooth event execution
  • Remain available during events to respond promptly to setup changes, replenishment needs, last-minute requests, and other priorities
  • Assist with the dislmantling of event spaces following each event
  • Return furniture, equipment, and supplies to the appropriate storage areas following each event
  • Assist with maintaining an inventory of items used, reporting any missing, damaged, or unusable items to management
  • When banquet events are not in operation, provide operational support to the Food & Beverage and Stewarding teams as appropriate
  • Perform additional responsibilities as assigned by the Manager, Banquets or other members of management
Skills, Experience, & Educational Requirements
  • Previous experience in banquet, event, or restaurant operations, moving functions, or similar physically demanding environments is preferred
  • Previous hospitality exposure within a hotel or resort environment is an advantage
  • Must be able to perform continuous physical work throughout working shifts
  • Must be able to work effectively in a fast-paced environment under time-sensitive deadlines
  • Possesses strong teamwork, collabortation, and communication skills
  • Always reliable, punctual, and responsible
  • Willing to work flexible hours, including evenings, weekends, and holidays
  • Medical Insurance: 80% Employer-Covered (Full-Time, Year-Round Only)
  • Dental, Vision, and Life Insurance: 100% Employer-Covered (Full-Time, Year-Round Only)
  • 401(k) Program Participation: 4% Employer Match (Full-Time, Year-Round Only)
  • 25 Days of Paid Time Off (Full-Time, Year-Round Only)
  • Winter Season Pass Program: Ski Pass or Fitness Pass (Subject to Availability)
  • Complimentary Transportation
  • Complimentary Meals on Shift
  • On-Property Discounts Across Food & Beverage, Wellness, and Retail
Physical Requirements

The ideal candidate must be able to perform all physical requirements of the job in a safe manner, with or without reasonable accommodation.Physical requirements include, but are not limited to:

  • Standing, walking, stooping, kneeling, and bending in an operational environmentfor extended periods
  • Frequent bending, twisting, stooping, reaching, and pulling of furniture, equipment, supplies, and other materials
  • Regularly lifting and carrying tables weighing up to 60 pounds and, when required, assisting with heavier items using appropriate procedures
  • Moving furniture accross event spaces, restaurants, storage areas, loading areas, and between venues
  • Working in outdoor environments, including high altitudes, that may present extreme weather conditions such as snow, ice, rain, heat, wind, etc.

Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.

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