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Hourly Team Member

Southern Rock Restaurants | McAlister's Deli

Ballwin (MO)

On-site

USD 25,000 - 35,000

Full time

12 days ago

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Job summary

An exciting opportunity awaits at a franchised McAlister's Deli location for an Hourly Team Member. This entry-level role encompasses various responsibilities, from food running and bussing to dishwashing and cooking. Ideal for those looking to start their career in the restaurant industry, this position offers a dynamic environment where teamwork and customer service are paramount. Join a vibrant team dedicated to providing excellent dining experiences and ensuring high standards of food safety and cleanliness. If you're passionate about food service and eager to learn, this role is perfect for you!

Qualifications

  • Entry-level position with responsibilities in food service.
  • Must adhere to sanitation and safety standards.

Responsibilities

  • Deliver orders and respond to guest requests as a Food Runner.
  • Maintain cleanliness and assist guests as a Busser.
  • Wash dishes and ensure sanitation as a Dishwasher.
  • Prepare ingredients and sanitize stations as a Prep Cook.
  • Maintain cooking stations and manage food quality as a Line Cook.

Skills

Customer Service
Time Management
Teamwork
Food Safety Knowledge

Education

High School Diploma

Job description

Join to apply for the Hourly Team Member role at Southern Rock Restaurants | McAlister's Deli.

This position offers various responsibilities depending on your interest, including:

  1. Food Runner: Deliver orders, refill drinks, respond to guest requests, and adhere to sanitation policies.
  2. Busser: Prepare dining area, maintain cleanliness, and assist guests as needed.
  3. Dishwasher: Wash dishes, restock, and ensure sanitation standards.
  4. Prep Cook: Prepare ingredients, sanitize stations, and follow safety policies.
  5. Line Cook: Maintain cooking stations, manage food quality, and follow safety standards.

This role is at a franchised McAlister’s Deli location.

Details:
  • Seniority level: Entry level
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industry: Restaurants
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