Hourly Shift Coordinator - Store # 5238

Burger King; Montgomery (AL); On-site; USD 19,286 - 23,419; Part time

Job summary

Burger King in Montgomery, AL is hiring Hourly Shift Coordinators to lead a shift and build your career in restaurant management. The Store #5238 location at 601 Madison Avenue invites energetic individuals to supervise Team Members and ensure smooth operations.

You will drive guest satisfaction, maintain cash control, and uphold brand standards while training under RGM and AM. The role requires 18+, HS diploma, and 1–2 years quick-service experience; evenings, weekends, and holidays may be

Qualifications

• Must be at least 18 years old.
• High School Diploma or GED required; 2 years of college preferred.
• 1–2 years of quick service restaurant experience.

Responsibilities

• Lead and motivate Team Members across every workstation during your shift.
• Drive speed of service, accuracy, and guest satisfaction.
• Maintain cash control, security procedures, and inventory accuracy.
• Coach Team Members in the moment to raise performance.
• Review shift results and spot opportunities to improve.
• Uphold operational and brand standards, stepping in on the floor when needed.

Skills

Leadership

Guest service

Team management

Education

High School Diploma or GED

Some college (2 years) preferred

Job description

Store # 5238 - 601 Madison Avenue, Montgomery, AL 36104, USA

Ready to Take the Next Step in Your Restaurant Career?

Now Hiring Hourly Shift Coordinators - Lead a Shift. Build Your Future.

This is more than a shift lead role - it's where real restaurant leaders get their start. As a Shift Coordinator, you'll step into the action, leading a team of Team Members and gaining hands‑on experience in every part of running a successful restaurant. It's the perfect proving ground for anyone with their eye on a future in restaurant management.

What We Offer

• Competitive hourly pay
• Hands‑on leadership training and mentorship from your RGM and AM
• A direct path toward Assistant Manager and General Manager roles
• The chance to build real, transferable business skills

What You'll Own

• Lead and motivate Team Members across every workstation during your shift
• Drive speed of service, accuracy, and guest satisfaction
• Maintain cash control, security procedures, and inventory accuracy
• Coach Team Members in the moment to raise performance
• Review shift results and spot opportunities to improve
• Uphold operational and brand standards, stepping in on the floor when needed

What We're Looking For

• Must be at least 18 years of age
• High School Diploma or GED required; 2 years of college preferred
• 1–2 years of quick service restaurant experienceA strong sense of guest service and team leadership
• Available for evenings, weekends, holidays, and irregular shifts as needed

If you're ready to lead a shift today and build a career tomorrow, we want to hear from you. Apply today!