Hourly Restaurant Manager: Lead Fast-Paced Team & Growth

Cook Out; Zebulon (NC); On-site; USD 26,000 - 36,000; Full time

Benefits offered by this job

Competitive pay

Bonus potential

Work-life balance

Full benefits

401k with matching

Paid time off

Free food

Job summary

Cook Out is hiring an Hourly Restaurant Manager to lead a fast-paced, high-volume kitchen and dining room. You’ll work side-by-side with your crew to deliver an exceptional guest experience while upholding brand standards across operations.

This role emphasizes hands-on leadership, coaching and training, and managing all aspects from counter service to the grill. If you thrive under pressure and value rewarding, growth-oriented work, this is your next big move at Cook Out.

Qualifications

• Experience: At least 1 year of management experience; restaurant experience is a plus.
• Strong communication to lead a large team and interact with customers.
• Ability to multitask and remain effective in a fast-paced environment.
• Demonstrated leadership and coaching abilities.

Responsibilities

• Lead and develop a world-class team through coaching and training.
• Manage all aspects of a high-volume restaurant from front counter to grill.
• Meet and exceed standards for food, labor, and costs through smart planning.
• Ensure fast, friendly, high-quality customer service.

Skills

Management experience

Team leadership

Communication

Multitasking

Fast-paced

Job description

Cook Out is hiring an Hourly Restaurant Manager to lead a fast-paced, high-volume kitchen and dining room. You’ll work side-by-side with your crew to deliver an exceptional guest experience while upholding brand standards across operations.

This role emphasizes hands-on leadership, coaching and training, and managing all aspects from counter service to the grill. If you thrive under pressure and value rewarding, growth-oriented work, this is your next big move at Cook Out.