Hotel Steward/Dishwasher — Fast-Paced Kitchen, Weekly Pay

MCR Hotels; Rosemont (IL); On-site; USD 18,000 - 22,000; Full time

Benefits offered by this job

Hotel Discounts

Weekly Pay

Paid Time Off

Retirement Options

Referral bonuses

Career advancement & upward mobility

Health, Dental, Vision Insurance- 30+?

Job summary

Hyatt Regency O'Hare Chicago is seeking a Steward/Dishwasher to maintain a steady supply of clean dishes in a fast-paced hotel kitchen. You will handle washing, loading, sorting, and basic prep tasks while standing for long periods.

We value teamwork, reliability, and flexibility to work days, nights, holidays and weekends. Weekly pay and hotel discounts are offered to eligible team members.

Qualifications

• Experience in a fast-paced kitchen setting.
• Ability to stand for long periods.
• Ability to lift up to 50 pounds.

Responsibilities

• Prioritizing loads of different types of crockery and kitchenware.
• Hand-washing dishes that may not fit in the dishwasher.
• Loading & unloading the dishwasher.
• Placing dishes to dry.
• Sorting & putting away clean dishes and cutlery.
• Prep work.
• Taking garbage and trash to dumpster area.
• Some bussing of tables may be required.
• Washing work areas, refrigerators, cooking equipment, walls, and floors.
• Assembling, maintaining, and breaking down the dish machine.

Skills

Fast-paced environment

Good communication

Team oriented

Standing/walking

Lift up to 50 pounds

Can-do attitude

Flexible schedule

Job description

Hyatt Regency O'Hare Chicago is seeking a Steward/Dishwasher to maintain a steady supply of clean dishes in a fast-paced hotel kitchen. You will handle washing, loading, sorting, and basic prep tasks while standing for long periods.

We value teamwork, reliability, and flexibility to work days, nights, holidays and weekends. Weekly pay and hotel discounts are offered to eligible team members.