Hotel Room Service AM/PM

Moody Gardens; Galveston (TX); On-site; USD 483,000 - 688,000; Part time

Job summary

Moody Gardens in Galveston, TX is seeking a part-time Room Service Attendant to deliver food and beverages to guests, greet guests, set up meals, and explain menu items. You will ensure order accuracy and assist with checkout and guest requests in a fast-paced hotel dining environment.

The role requires strong customer service, the ability to stand and lift 40–50 pounds, basic math for transactions, and flexibility for mornings, late nights, weekends, and holidays.

Qualifications

• Customer service: strong communication and welcoming attitude.
• Physical stamina: stand and walk long shifts; lift/push 40–50 lbs.
• Basic math: handle transactions and calculate checks.
• Certifications: valid local food handler card or alcohol service permit when required.
• Flexibility: available mornings, late nights, weekends and holidays.

Responsibilities

• Order Delivery: transport food and beverages to guest rooms.
• In-Room Setup: greet guests, set up meals, explain menu items.
• Order Accuracy: check kitchen orders against guest receipts.
• Payment Processing: handle cash or charge meals to guest rooms.
• Area Maintenance: clear and retrieve used trays and dishes.
• Station Upkeep: stock condiments and clean the service area.

Skills

Customer service

Physical stamina

Basic math

Certifications

Flexibility

Job description

Job Details: Job Location: Galveston, TX 77554, Position Type: Part Time, Education Level: None, Salary Range: $4.25 - $4.25 Hourly, Travel Percentage: None, Job Shift: Any, Job Category: Restaurant - Food Service, Key Responsibilities

• Order Delivery: Transport food and beverage trays or carts to guest rooms promptly.
• In-Room Setup: Greet guests, set up the meal on a table or tray as requested, and explain menu items.
• Order Accuracy: Check kitchen orders against guest receipts before leaving the service area.
• Payment Processing: Handle cash, process credit cards, or charge meals directly to the guest's room account.
• Area Maintenance: Clear and retrieve used trays, carts, and dishes from guest rooms and hallways.
• Station Upkeep: Stock condiments, roll silverware, and clean the room service work station.

Qualifications: Qualifications & Requirements

• Customer Service: Strong communication skills and a friendly, welcoming attitude.
• Physical Stamina: Ability to stand and walk for long shifts, and lift or push weights up to 40–50 pounds.
• Basic Math: Ability to handle transactions and calculate checks accurately.
• Certifications: Valid local food handler card or alcohol service permit when required.
• Flexibility: Availability to work early mornings, late nights, weekends, and holidays