HOTEL RESTAURANT COOK

DR HOTEL EMPLOYEE LEASING LLC; Lubbock (TX); On-site; USD 22,041 - 23,419; Full time

Job summary

DR HOTEL EMPLOYEE LEASING LLC at Hilton Garden Inn Lubbock, Lubbock, TX is seeking a full-time Cook to prepare and cook menu items, maintain station readiness, and support kitchen execution.

You will help uphold quality and culinary standards in a fast-paced environment, working with a collaborative team and maintaining high sanitation and safety practices. The position offers growth opportunities and a stable schedule.

Qualifications

• 1+ year of culinary or line cook experience preferred.
• Passion for cooking and learning.
• Strong attention to detail.
• Ability to handle fast-paced environments.
• Dependable and team-oriented.
• Detail-oriented with good timing.
• Flexible to work shifts, including holidays and weekends.

Responsibilities

• Prepare and cook dishes according to recipes and specifications.
• Complete daily prep and maintain a clean, organized workstation.
• Follow food safety and sanitation procedures.
• Communicate with the kitchen team during service.
• Assist with inventory, labeling, and storage.
• Support the culinary team as needed.

Skills

Culinary experience

Attention to detail

Fast-paced environments

Team player

Time management

Job description

Job DetailsJob Location: Hilton Garden Inn Lubbock - Lubbock, TX 79407Position Type: Full TimeSalary Range: $16.00 - $16.50 HourlyJob Shift: Any

You love the craft of cooking. You thrive in the rhythm of a busy kitchen, take pride in every plate, and believe great food creates great moments. If you want to grow your skills in a professional culinary environment… keep reading.

The Role

As a Cook, you’ll prepare and cook menu items, maintain station readiness, and support overall kitchen execution. You’ll help uphold quality, consistency, and culinary standards.

What You’ll Be Doing

• Prepare and cook dishes according to recipes and specifications
• Complete daily prep and maintain a clean, organized workstation
• Follow food safety and sanitation procedures
• Communicate with the kitchen team during service
• Assist with inventory, labeling, and storage li>
• Support the culinary team as needed

Why You’ll Love It Here

• A kitchen that values growth and teamwork
• A supportive chef team
• Opportunities to advance
• A brand known for quality and hospitality

EOE

QualificationsWhat Makes You You

• 1+ year of culinary or line cook experience preferred
• Passion for cooking and learning
• Strong attention to detail
• Ability to handle fast-paced environments
• Dependable and team-oriented
• Detail and timing focused
• Flexible to work any shifts, including holidays and weekends