Hotel Line Cook — Growth, Benefits & Training

Concord Hospitality Enterprises; Washington (District of Columbia); On-site; USD 28,000 - 33,000; Full time

Benefits offered by this job

Medical coverage

Dental coverage

Vision coverage

Life insurance

ST/LT disability

401K

Tuition assistance

Discounted room rates

Training & development

Career advancement opportunities

Job summary

Concord Hospitality Enterprises is hiring a Hotel Line Cook to join our team and deliver high-quality dishes with attention to presentation, taste, and safe serving temperatures. You will work in a fast-paced environment at one of North America’s leading hospitality brands.

We offer competitive wages and a comprehensive benefits package for full-time associates, including medical/dental/vision, life insurance, 401K, tuition assistance, and discounted room rates.

Responsibilities

• Prepare food of consistent quality following brand recipe cards
• Proper Documentation on all food containers with adherence to rotations per SOP
• Practice safety standards at all times
• Report to work in full clean uniform on time and ready to serve
• Cook orders with adherence to guest requests/special needs in a positive manner
• Be proactive with ordering and pars, food preparations and equipment upkeep to eliminate service obstacles

Job description

Concord Hospitality Enterprises is hiring a Hotel Line Cook to join our team and deliver high-quality dishes with attention to presentation, taste, and safe serving temperatures. You will work in a fast-paced environment at one of North America’s leading hospitality brands.

We offer competitive wages and a comprehensive benefits package for full-time associates, including medical/dental/vision, life insurance, 401K, tuition assistance, and discounted room rates.