Hotel Line Cook — Gourmet Prep, Growth Perks & Benefits

Crescent Hotels & Resorts; Burbank (CA); On-site; USD 24,796 - 35,817; Full time

Benefits offered by this job

Excellent compensation

Incentive plan

Family benefits

401K matching

Hotel discounts

Job summary

The luxurious Hotel Amarano Burbank is seeking a detail-oriented Line Cook to join its team. You will prepare food items to spec, follow recipes, and uphold food safety and sanitation standards to ensure guest satisfaction.

You will manage mise en place, monitor quality, and coordinate with servers to deliver timely meals. As part of Crescent Hotels & Resorts, you’ll enjoy competitive pay, incentives, benefits, and opportunities for development while thriving in a busy, guest-focused kitchen

Qualifications

• Previous line cook experience is highly desired.
• ServeSafe and/or Food Handler certification is highly desired.
• Culinary Diploma preferred.

Responsibilities

• Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.
• Start food items that are prepared ahead of time, making sure not to over prepare estimated needs.
• Date all food containers and rotate as per Crescent standards, making sure that all perishables are kept at proper temperatures.
• Check pars for shift use, determine necessary preparation, freezer pull and line set up.Note any out of stock items or possible shortages.
• Return all food items not used on next shift to designated storage areas, being sure to cover/date all perishables.
• Assist in setting up plans and actions to correct any food cost problems, control food waste, loss and usage per Crescent standards.
• Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill.
• Comply with attendance rules and be available to work on a regular basis.
• Perform any other job related duties as assigned.

Skills

Line cook experience

ServeSafe certification

Food handler certification

Education

Culinary Diploma (preferred)

Job description

The luxurious Hotel Amarano Burbank is seeking a detail-oriented Line Cook to join its team. You will prepare food items to spec, follow recipes, and uphold food safety and sanitation standards to ensure guest satisfaction.

You will manage mise en place, monitor quality, and coordinate with servers to deliver timely meals. As part of Crescent Hotels & Resorts, you’ll enjoy competitive pay, incentives, benefits, and opportunities for development while thriving in a busy, guest-focused kitchen