Hotel Line Cook: Elevate Dishes with Precision & Care

Concord Hospitality Enterprises; Raleigh (NC); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Medical coverage

Dental coverage

Vision coverage

Life insurance

Disability insurance

401K

Tuition assistance

Hotel room discounts

Training & development

Career advancement

Job summary

Concord Hospitality Enterprises in Raleigh, NC is seeking a Hotel Line Cook to craft meals with attention to presentation, quality, and safe serving temperatures.

As part of a fast-growing hospitality group, you follow brand recipe cards, maintain proper documentation, and work to meet guest requests while upholding safety standards.

Concord offers comprehensive benefits, career development, and a culture of teamwork and guest service excellence.

Responsibilities

• Prepare food of consistent quality following brand recipe cards
• Proper Documentation on all food containers with adherence to rotations per SOP
• Practice safety standards at all times
• Report to work in full clean uniform on time and ready to serve
• Cook orders with adherence to guest requests/special needs in a positive manner
• Be proactive with ordering and pars, food preparations and equipment upkeep to eliminate service obstacles

Job description

Concord Hospitality Enterprises in Raleigh, NC is seeking a Hotel Line Cook to craft meals with attention to presentation, quality, and safe serving temperatures.

As part of a fast-growing hospitality group, you follow brand recipe cards, maintain proper documentation, and work to meet guest requests while upholding safety standards.

Concord offers comprehensive benefits, career development, and a culture of teamwork and guest service excellence.