Hotel Line Cook — Creative Dishes, Growth & Benefits

Concord Hospitality Enterprises; Clayton (MO); On-site; USD 23,000 - 28,000; Full time

Benefits offered by this job

Medical insurance

Dental plan

Vision plan

Life insurance

Disability coverage

401K

Tuition assistance

Room discounts

Training & development

Career advancement

Job summary

Concord Hospitality Enterprises is seeking a Hotel Line Cook to join our team in Clayton, MO. You will prepare high-quality meals following brand recipes and maintain safety and presentation standards to delight guests.

We offer a competitive wage range with full-time benefits including medical/dental/vision, life and disability coverage, a 401K, tuition assistance, discounted hotel rates, training, and opportunities for career advancement.

Responsibilities

• Prepare food of consistent quality following brand recipe cards
• Proper Documentation on all food containers with adherence to rotations per SOP
• Practice safety standards at all times
• Report to work in full clean uniform on time and ready to serve
• Cook orders with adherence to guest requests/special needs in a positive manner
• Be proactive with ordering and pars, food preparations and equipment upkeep to eliminate service obstacles

Job description

Concord Hospitality Enterprises is seeking a Hotel Line Cook to join our team in Clayton, MO. You will prepare high-quality meals following brand recipes and maintain safety and presentation standards to delight guests.

We offer a competitive wage range with full-time benefits including medical/dental/vision, life and disability coverage, a 401K, tuition assistance, discounted hotel rates, training, and opportunities for career advancement.