Hotel Line Cook (AM)

Magnolia Houston; Houston (TX); On-site; USD 34,000 - 52,000; Full time

Job summary

Magnolia Houston Hotel's culinary team seeks a dedicated cook to prepare, cook, and garnish meals that are distinctive and true to their place.

You’ll work in a fast-paced environment, communicate effectively with guests, and bring recipes to life by reading and following instructions precisely. Two years of culinary training or related kitchen experience is required, plus a Food Handlers Certificate.

Qualifications

• Flexibility with work days and hours.
• Two years of culinary training or related kitchen experience.
• Knowledge of food safety and sanitation.
• Possesses a Food Handlers Certificate.

Responsibilities

• Enjoy working in a fast-paced environment while applying safe food preparation practices.
• Communicate effectively with guests to cultivate an authentic dining experience.
• Read and follow recipes accurately to bring dishes to life.

Skills

Flexibility

People skills

Cooking

Food safety

Education

Culinary training (2 years)

Job description

Overview

You will be a part of the Magnolia Houston Hotel culinary team which masterfully crafts distinctive dishes and cultivates an authentic food experience for our guests. Your food knowledge will be put to the test as you prepare, cook, and garnish meals which are distinct by design, yet true to its place.

Responsibilities

• Enjoy working in a fast pace environment while utilizing safe food preparation practices.
• Communicate effectively with all sorts of interesting people. Cultivate an authentic food experience for our guests by bringing your creativity to the creation of distinctive dishes.
• Bring the recipes you read to life by accurately reading and following the instructions.

Qualifications

• Flexibility. This is a demanding business and we look for flexibility with work days and hours, but it’s also a lot of fun!
• Experience. Bring two years of culinary training or related kitchen experience.
• Knowledge. Quality knowledge of food safety, sanitation, food products, and food service equipment.
• People Person. The best part about food is enjoying it with others.
• A qualified applicant is a “people person” who is flexible with their schedule, loves to cook, and knows a thing or two about kitchen safety and cleanliness.
• Must have a Food Handlers Certificate. #Magnolia