Hotel Kitchen Steward: Fast-Paced, Detail-Driven

Davidson Hospitality Group; Little Rock (AR); Hybrid; USD 17,000 - 24,000; Full time

Benefits offered by this job

Medical Coverage (multi-tier)

Dental & Vision

Teledoc

Free Maintenance Medications

Pet Insurance

Hotel Discounts

Tuition Reimbursement

Paid Time Off

401K Match

Job summary

Davidson Hospitality Group is seeking a Steward for our Little Rock Marriott kitchen. You will support the culinary team by washing dishes, maintaining cleanliness, and assisting with food prep to ensure smooth kitchen operations.

Applicants should be prepared to work in a fast-paced environment, lift 25+ pounds, and maintain high sanitation standards. Flexible hours including weekends and holidays are required.

Qualifications

• Previous experience as a Steward or in a similar role preferred.
• Ability to work in a fast-paced environment.
• Strong attention to detail and ability to multitask.
• Ability to lift 25+ pounds and stand for long periods of time.
• Ability to work flexible hours including weekends and holidays.

Responsibilities

• Wash dishes, utensils, and kitchen equipment to support the culinary team.
• Maintain cleanliness and organization of the kitchen and dishwashing area.
• Assist with food preparation and plating as needed.
• Ensure proper handling and storage of food and supplies.
• Adhere to food safety and sanitation guidelines.
• Collaborate with team members to maintain a smooth workflow.
• Display a positive and energetic attitude in a fast-paced environment.
• Contribute to excellence and attention to detail in daily duties.

Skills

Attention to detail

Fast-paced work

Dishwashing

Physical stamina

Flexible hours

Job description

Davidson Hospitality Group is seeking a Steward for our Little Rock Marriott kitchen. You will support the culinary team by washing dishes, maintaining cleanliness, and assisting with food prep to ensure smooth kitchen operations.

Applicants should be prepared to work in a fast-paced environment, lift 25+ pounds, and maintain high sanitation standards. Flexible hours including weekends and holidays are required.