Hotel Kitchen Lead Cook

Hilton-Garden-Inn-Hote; Roseville (CA); In loco; USD 42.000 - 52.000; Tempo pieno

Vantaggi offerti da questo lavoro

Competitive salary

Annual review with increase potential

401k program with company match

Additional benefits may be available

Descrizione del lavoro

The PM Cook at Arbor Lodging Management will help run the kitchen as part of a collaborative team, maintaining a positive and professional approach with coworkers and guests in Roseville, California.

Responsibilities include preparing and directing food production, ensuring sanitation and quality, monitoring incoming ingredients, operating large-volume equipment, and keeping work stations clean and well stocked. Competitive salary and benefits are provided.

Competenze

• 2+ years of restaurant experience required.
• Ability to monitor food quality and sanitation.
• Experience with large-volume cooking equipment.

Mansioni

• Prepare and direct food preparation per standards.
• Minimize waste and loss through proper use of supplies.
• Ensure hot bar is ready for guests.
• Maintain clean and stocked prep areas and equipment.
• Operate grills, fryers, and griddles.

Conoscenze

Food preparation

Sanitation

Safety standards

Cooking equipment operation

Strumenti

Grills

Fryers

Griddles

Descrizione del lavoro

The PM Cook at Arbor Lodging Management will help run the kitchen as part of a collaborative team, maintaining a positive and professional approach with coworkers and guests in Roseville, California.

Responsibilities include preparing and directing food production, ensuring sanitation and quality, monitoring incoming ingredients, operating large-volume equipment, and keeping work stations clean and well stocked. Competitive salary and benefits are provided.