Hotel Kitchen Cook - Fast-Paced, Guest-Focused Cuisine

Sonesta International Hotels Corporation

Milpitas (CA)

On-site

USD 39,000 - 40,000

Full time

5 days ago
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Benefits offered by this job

Medical, Dental & Vision Insurance
Health Savings Account (HSA) with 401k
Paid Vacation & Sick Time
Paid Parental Leave
Company-Paid Life Insurance
Disability Insurance
Hotel Discounts
Educational Assistance
Employee Discounts

Job summary

Sonesta International Hotels Corporation is seeking a friendly, detail-oriented Cook to prepare and present high-quality meals for restaurant service, banquets, and events. You’ll work in a fast-paced kitchen, collaborating with a culinary team to ensure consistency and guest satisfaction.

Ideal candidates have a background in food preparation, strong teamwork, and a passion for hospitality. Flexible scheduling including mornings, evenings, weekends, and holidays is required.

Qualifications

  • High school diploma or equivalent preferred.
  • Experience in cooking in a fast-paced kitchen is preferred.
  • Knowledge of food safety and sanitation is expected.

Responsibilities

  • Prepare and cook menu items according to recipes and standards.
  • Support daily kitchen operations across restaurant, banquets, and events.
  • Assist with food prep, plating, and station setup.
  • Maintain cleanliness and organization of workstations.
  • Follow food safety regulations and HACCP guidelines.
  • Collaborate with chefs and F&B staff to deliver guest experiences.

Skills

Cooking
Food preparation
Kitchen teamwork
Attention to detail

Education

High school diploma or equivalent

Job description

Sonesta International Hotels Corporation is seeking a friendly, detail-oriented Cook to prepare and present high-quality meals for restaurant service, banquets, and events. You’ll work in a fast-paced kitchen, collaborating with a culinary team to ensure consistency and guest satisfaction.

Ideal candidates have a background in food preparation, strong teamwork, and a passion for hospitality. Flexible scheduling including mornings, evenings, weekends, and holidays is required.

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