Hotel Food & Beverage Supervisor – Fast-Paced Leader

DHS Brand; Washington; On-site; USD 31,684 - 34,440; Full time

Benefits offered by this job

Health, dental, and vision insurance

Paid time off

Hotel room discounts

Daily pay access

Job summary

DHS Brand is seeking a Food and Beverage Manager for Cambria Hotel Washington D.C. Navy Yard Riverfront to oversee all aspects of food and beverage operations. This role includes managing daily operations, ensuring quality standards, and training staff to deliver exceptional service.

The ideal candidate should have previous experience in food and beverage management, supervisory experience, and strong communication skills. Join a team that values excellence and creativity!

Qualifications

• Previous food & beverage experience required.
• Previous supervisory experience required.

Responsibilities

• Supervise daily operations of food and beverage department.
• Ensure quality and presentation of services meet standards.
• Train staff on policies and procedures.
• Manage food sanitation and safety procedures.

Skills

Clear verbal and written communication skills

Certified food handler

Ability to motivate and train employees

Education

Certificate in Food Sanitation

Tools

Food and Beverage Management systems

Job description

DHS Brand is seeking a Food and Beverage Manager for Cambria Hotel Washington D.C. Navy Yard Riverfront to oversee all aspects of food and beverage operations. This role includes managing daily operations, ensuring quality standards, and training staff to deliver exceptional service.

The ideal candidate should have previous experience in food and beverage management, supervisory experience, and strong communication skills. Join a team that values excellence and creativity!