Hotel Dishwasher

Hilton Garden Inn Hotel; City of Albany (NY); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Paid Time Off

401K

Referral Bonus

Associate Development Plan

Internal Promotion Opportunities

Medical, Dental, Vision

Voluntary Benefits

FSA/HSA Account options

Associate Travel Program Discounts

Job summary

Hilton Garden Inn Hotel is seeking a Dishwasher to support kitchen operations. You will wash and store tableware, pots, and cooking equipment, keep the dish area clean, and assist in maintaining sanitary wash cycles.

This role requires physical stamina, the ability to lift up to 60 lbs, and tolerance for hot, wet, and loud environments. Weekend and holiday availability may be required.

Qualifications

• Experience operating a restaurant dish machine.
• Ability to work in hot, wet, loud environments.
• Must be able to lift up to 60 lbs and stand for long periods.
• Willingness to work weekends and holidays.

Responsibilities

• Load, run and unload dish machine.
• Keep the dish room clean and organized.
• Maintain adequate levels of clean tableware for dining room and kitchen.
• Monitor and report dish machine issues to maintenance.
• Assist in kitchen duties as needed to support operations.

Skills

Physical stamina

Lift up to 60 lbs

Teamwork

Job description

COME AND JOIN OUR AMAZING TEAM!Most positions do require weekend and holiday availability.We are pleased to share the benefit options that we offer:Paid Time Off401K InvestmentReferral BonusAssociate Development Plan OpportunitiesInternal Promotion OpportunitiesMedical, Dental, Vision, Voluntary Benefits, FSA and HSA Account options available to Full-Time associatesAssociate Travel Program DiscountsDishwasher is responsible to wash and clean tableware, pots, pans, and cooking equipment. Must keep dish room and equipment clean and organized. Candidate must able to work in hot, wet, humid and loud environment for long periods of time. Must be able to lift bags, cases, and stacks weighing up to 60 lbs, up to 30 times per shift. Job requires reaching, bending, and standing for long periods of time (up to 5 hours).Duties to include, but not limited to:Load, run and unload dish machine.Keep the dish machine clean and report any functional or mechanical problems immediately.Monitor dish machine water temperature to ensure sanitary wash cycle.Wash and store all tableware and kitchenware.Keep dish room clean and organized.Maintain adequate levels of clean tableware for dining room and kitchen.Bag and haul dish room trash to dumpster at designed times.Handle tableware carefully to prevent breakage and loss.Maintain adequate levels of dish detergents and cleaning supplies.Clean food preparation and production areas as required.Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor