Hotel Cook I — Elevate Guest Dining Experience

Thehotelatavalon; Savannah (GA); On-site; USD 24,796 - 26,174; Full time

Benefits offered by this job

Competitive Medical and Dental programs

401(k) Savings Plan with matching funds

Pet insurance through ASPCA

Job summary

The Kimpton Brice Hotel in Savannah is seeking a Cook I to prepare and assist in various kitchen functions. This role involves following recipes, managing food supplies, and maintaining kitchen equipment to ensure quality and safety standards.

Join us for a rewarding career with competitive compensation and substantial benefits including medical and dental insurance, 401(k), and pet insurance. We are committed to supporting your personal and professional development.

Qualifications

• Hotel experience preferred.
• Ability to effectively communicate with supervisors and coworkers.
• Willingness to work on a regular basis.

Responsibilities

• Prepare food of consistent quality following recipe cards.
• Assist in keeping buffet stocked and food containers dated.
• Operate and clean kitchen equipment.

Skills

Effective verbal and written communication skills

Finger/hand dexterity to operate food machinery

Ability to lift and carry up to 100 lbs

Job description

The Kimpton Brice Hotel in Savannah is seeking a Cook I to prepare and assist in various kitchen functions. This role involves following recipes, managing food supplies, and maintaining kitchen equipment to ensure quality and safety standards.

Join us for a rewarding career with competitive compensation and substantial benefits including medical and dental insurance, 401(k), and pet insurance. We are committed to supporting your personal and professional development.