Hotel Cook: Guest-Ready Kitchen & Quality Prep

LBA Hospitality; Birmingham (AL); On-site; USD 17,000 - 25,000; Full time

Job summary

LBA Hospitality in Birmingham, AL seeks a Cook responsible for preparation, storage, and par stock of menu items to ensure quality and guest satisfaction. The role requires following recipes, maintaining organized storage and supplies, and functioning as a team member in a fast-paced hotel environment.

Applicants should have at least one year of recipe-driven experience; a High School diploma or equivalent is expected, with Associates degree and Food Handling certification preferred.

Qualifications

• One year experience following standard recipes.
• Experience with chain food and retail outlet preferred.
• High School diploma or equivalent
• Associates Degree preferred
• Food Handling certification preferred

Responsibilities

• Prepare and maintain dining area and supplies in a guest-ready atmosphere.
• Close out shift by cleaning and restocking supplies for next day.
• Maintain safety and security practices, and knowledge of emergency procedures.
• Ensure guests are provided with the highest quality product and service.
• Maintain certification from a brand-approved responsible vendor training program.
• Other duties as assigned when staffing necessitates.

Skills

Follow recipes

Team player

Maintain organization

Education

High School diploma or equivalent

Associates Degree preferred

Food Handling certification preferred

Job description

LBA Hospitality in Birmingham, AL seeks a Cook responsible for preparation, storage, and par stock of menu items to ensure quality and guest satisfaction. The role requires following recipes, maintaining organized storage and supplies, and functioning as a team member in a fast-paced hotel environment.

Applicants should have at least one year of recipe-driven experience; a High School diploma or equivalent is expected, with Associates degree and Food Handling certification preferred.