Hotel Cafeteria Attendant | Free Meal Each Shift

Samoset Resort

Rockport (ME)

Sur place

USD 25 000 - 34 000

Plein temps

14 jours+

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Avantages offerts par ce poste

Health Insurance
Dental Insurance
Vision Insurance
Life Insurance
401(k)
Short Term Disability
Free Associate Parking
Free Meal per shift
25% Discount on Resort Outlets
Hotel Discounts with OPL
Friends and Family Discount

Résumé du poste

Samoset Resort in Rockport, ME is seeking a Cafeteria Attendant to join our hospitality team. You will help maintain a clean, welcoming cafeteria and assist with food and beverage service in a fast-paced resort setting.

Applicants should have a high school diploma and prior customer service or food service experience; strong communication and attention to detail are essential. The role offers competitive benefits and flexible scheduling.

Qualifications

  • Strong communication and interpersonal skills are required.
  • Basic math skills for handling cash and making change.
  • Ability to work in a fast-paced environment while maintaining cleanliness.
  • Knowledge of food safety and hygiene standards is preferred.

Responsabilités

  • Provide food and beverage service with proper presentation and portion sizes.
  • Maintain cleanliness of dining tables, chairs, floors, and surfaces.
  • Stock and restock beverages, condiments, napkins, and utensils as needed.
  • Adhere to food safety standards and hygienic handling of items.
  • Assist in setting up buffet tables and maintaining labeled food items.
  • Address customer concerns professionally and report serious issues to supervisor.

Connaissances

Strong communication
Interpersonal skills
Cash handling
Fast-paced environment
Food safety knowledge
Attention to detail

Formation

High school diploma or equivalent

Description du poste

Samoset Resort in Rockport, ME is seeking a Cafeteria Attendant to join our hospitality team. You will help maintain a clean, welcoming cafeteria and assist with food and beverage service in a fast-paced resort setting.

Applicants should have a high school diploma and prior customer service or food service experience; strong communication and attention to detail are essential. The role offers competitive benefits and flexible scheduling.

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