Hotel Breakfast Attendant — Guest-Focused Service

PAH Management; New Orleans (LA); Sur place; USD 23 000 - 27 000; Plein temps

Avantages offerts par ce poste

Medical, Dental, and Vision Insurance

401(k) Retirement Plan

Paid Time Off

Hotel Stay Perks

Résumé du poste

PAH Management is seeking a Breakfast Attendant for a on-site role at a hotel in Metairie, LA. You will deliver a complimentary breakfast experience, prepare and maintain the buffet, and ensure guest comfort and cleanliness throughout service.

The position emphasizes food safety, teamwork, and guest satisfaction, with responsibilities spanning setup, service, sanitation, and safety compliance. Prior hospitality or food service experience is preferred.

Qualifications

• High school diploma or equivalent preferred.
• Food Handler certification if required by state/local regulations.
• Ability to communicate effectively with guests, team members, and supervisors.
• Ability to work independently while maintaining attention to detail and a high level of organization.

Responsabilités

• Welcome guests with a friendly, professional, and service-oriented attitude throughout breakfast service.
• Respond promptly to guest questions, requests, and special dietary needs while providing exceptional hospitality.
• Maintain an inviting dining environment by ensuring guests are comfortable and well cared for.
• Address guest concerns promptly and elevate issues to management when appropriate.
• Prepare, set up, and maintain the complimentary breakfast buffet in accordance with company policies and brand standards.
• Prepare food and beverages, including coffee, juice, fresh fruit, cereals, baked goods, and hot breakfast items, following standardized recipes and food safety guidelines.
• Monitor food quality, freshness, presentation, and temperatures throughout service.
• Replenish food, beverages, utensils, condiments, and serving supplies to ensure the breakfast area remains fully stocked during operating hours.
• Maintain a clean, organized, and welcoming breakfast area before, during, and after service.
• Bus, clean, sanitize, and reset dining tables as guests depart.
• Wash, sanitize, and properly store serving utensils, dishes, coffee equipment, and food service equipment.
• Remove trash and clean kitchen counters, cabinets, floors, beverage stations, and other food service areas.
• Follow "Clean As You Go" practices throughout each shift.
• Follow all food safety, sanitation, and health department regulations.
• Safely operate kitchen equipment, coffee machines, warming equipment, and other food service appliances.
• Follow company safety, security, and emergency procedures.
• Perform other duties as assigned by designated supervisor.

Connaissances

Guest service

Communication

Attention to detail

Food safety basics

Independent work

Formation

High school diploma or equivalent

Food Handler certification (if required)

Description du poste

PAH Management is seeking a Breakfast Attendant for a on-site role at a hotel in Metairie, LA. You will deliver a complimentary breakfast experience, prepare and maintain the buffet, and ensure guest comfort and cleanliness throughout service.

The position emphasizes food safety, teamwork, and guest satisfaction, with responsibilities spanning setup, service, sanitation, and safety compliance. Prior hospitality or food service experience is preferred.