Hotel Breakfast Attendant: Fresh Start & Friendly Service

Claremont Companies

Worcester (MA)

On-site

USD 19,000 - 23,000

Full time

5 days ago
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Job summary

Claremont Companies is hiring a Breakfast Attendant for the Ac Hotel in Worcester, MA. You will help set up, maintain, and break down the breakfast buffet, ensuring items are fresh and attractively presented.

Responsibilities include prepping the dining area, replenishing supplies, assisting guests with dietary requests, and keeping the dining space clean and safe. Prior customer service or food service experience is preferred, and physical stamina to stand during shifts is required.

Qualifications

  • Previous experience in customer service or food service is preferred.
  • Excellent communication, customer service skills, and knowledge of food safety practices.
  • Physical stamina to stand for extended periods and lift heavy items.

Responsibilities

  • Setting Up: Preparing the breakfast area before guests arrive, including brewing coffee, arranging pastries, and setting out fresh fruits.
  • Maintaining: Replenishing food and supplies, ensuring cleanliness, and attending to guests' needs during breakfast hours.
  • Interacting with Guests: Providing excellent customer service, answering questions, and accommodating special dietary requests.
  • Cleaning Up: Breaking down the buffet, cleaning tables, and storing leftover food and equipment.
  • Food Preparation: Preparing and serving breakfast items such as cereals, pastries, and hot dishes.
  • Customer Service: Greeting guests warmly, addressing their queries, and ensuring a pleasant dining experience.
  • Inventory Management: Monitoring food and beverage supplies and notifying management when stocks are low.
  • Sanitation: Maintaining a clean and hygienic breakfast area, following food safety guidelines.

Skills

Communication skills
Customer service
Food safety knowledge

Job description

Claremont Companies is hiring a Breakfast Attendant for the Ac Hotel in Worcester, MA. You will help set up, maintain, and break down the breakfast buffet, ensuring items are fresh and attractively presented.

Responsibilities include prepping the dining area, replenishing supplies, assisting guests with dietary requests, and keeping the dining space clean and safe. Prior customer service or food service experience is preferred, and physical stamina to stand during shifts is required.

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