Hotel Breakfast Attendant

TRYP by Wyndham Tallahassee North I-10 Capital Circle; Tallahassee (FL); On-site; USD 10,000 - 60,000; Part time

Job summary

A busy hotel is seeking a breakfast attendant to provide exceptional customer service during the breakfast hours. This part-time role involves setting up the buffet, serving guests, and maintaining cleanliness while ensuring a memorable dining experience. Ideal candidates should possess a strong customer service focus and some experience in food service.

Qualifications

• Experience in the food service industry preferred.
• Clear communication and interpersonal skills.
• Strong emphasis on guest satisfaction.

Responsibilities

• Set up and take down breakfast buffet, ensuring food availability.
• Provide attentive service by taking orders and serving food and drinks.
• Follow health and safety protocols for cleanliness.

Skills

Customer Service

Time Management

Organizational Skills

Communication

Education

High School Diploma or GED

Job description

Are you a food service professional with a strong desire to provide excellent customer service to guests? You might be just what we're looking for in our next breakfast attendant. Our busy hotel is looking for a detail-oriented person to set up and take down our breakfast buffet, ensuring that fruits, bread, cereals, and bakery items are always available. You'll also need to walk throughout the dining area, refilling coffee and beverages, and cleaning up used plates and utensils. Our ideal applicant has experience in the food service industry and enjoys connecting with people. Apply today if you are eager to provide our guests with a memorable dining experience! This would be a part-time position, also if able to do Breakfast for the am shift some days, and then at least 2 days, pm doing a cook position in the evenings. Responsibilities: • Provide attentive service to guests in the dining area by taking orders, and serving food and drinks • Respond to guest inquiries and requests and resolve issues in a timely, friendly, and efficient manner • Ensure setup is complete each morning for the breakfast buffet and fresh foods are always available during the service hours • Follow health and safety protocols to clean and sanitize service lines, beverage dispensers, and other equipment • Remove plates and dishes from tables throughout the breakfast service using appropriate techniques for removing plates, glasses, and silverware promptly Qualifications: • This role requires a strong emphasis on putting the guest first and providing exceptional customer service • Possess a high school diploma or equivalent certification (GED) • We prefer some experience working in the food service industry • Clear communication and interpersonal skills with diners and coworkers • Displays impeccable time management and organizational skills Compensation: $14 - $16 hourly

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