Hotel Bistro Cook - Courtyard by Marriott, Littleton, MA

Lafrance Hospitality; Lowell (MA); On-site; USD 30,000 - 45,000; Full time

Job summary

An established industry player is seeking a dedicated Hotel Bistro Cook to join their culinary team at a renowned hotel. In this exciting role, you will prepare and cook delicious breakfast items, ensuring a delightful dining experience for guests. You will thrive in a fast-paced kitchen environment, working closely with front-of-house staff to deliver timely service. This opportunity offers a chance to grow within a supportive team, with benefits like daily pay and hotel discounts. If you have a passion for food and a commitment to excellence, this position is perfect for you.

Benefits

DailyPay - Get Paid Any Day!

Marriott Wide Hotel Room Discounts

Company Wide Hotel Room Discount Program

Referral Bonus Incentive

Retention Bonus Incentive

Annual Review Program

Extensive Room for Growth

Paid Training

Qualifications

• Previous cooking experience preferred, particularly in a hotel or restaurant setting.
• Strong attention to detail and a passion for food.

Responsibilities

• Prepare and cook breakfast menu items according to standardized recipes.
• Maintain cleanliness and organization of the kitchen and cooking areas.

Skills

Cooking

Attention to Detail

Communication

Teamwork

Ability to Work in Fast-Paced Environment

Job description

Hotel Bistro Cook - Courtyard by Marriott, Littleton, MA

Lafrance Hospitality is excited to announce an opening for a Hotel Bistro Cook for morning shifts at the Courtyard by Marriott in Littleton, MA. Join our passionate culinary team and play a key role in delivering a delightful dining experience for our guests!

Responsibilities:

1. Prepare and cook breakfast menu items according to standardized recipes
2. Ensure food is presented beautifully and served at the appropriate temperatures
3. Maintain cleanliness and organization of the kitchen and cooking areas
4. Follow all safety and health regulations
5. Assist with inventory management and food storage procedures
6. Work closely with front-of-house staff to ensure timely service

Additional Perks:

• Refer a friend once you join and earn up to $500!
• DailyPay - Get Paid Any Day!

Shift: 5:30AM - 10:30AM, weekdays and weekends availability a must

Keywords: hotel kitchen, kitchen, cook, bistro, hotel restaurant, events, catering

Requirements:

• Previous cooking experience preferred, particularly in a hotel or restaurant setting
• Ability to work mornings and weekends as needed
• Strong attention to detail and a passion for food
• Ability to work in a fast-paced environment
• Good communication and teamwork skills

Benefits:

• DailyPay - Get Paid Any Day!
• Marriott Wide Hotel Room Discounts
• Company Wide Hotel Room Discount Program
• Referral Bonus Incentive
• Retention Bonus Incentive
• Annual Review Program
• Extensive Room for Growth
• Paid Training

Additional Information

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Customer Service