Hotel Banquet Server — Guest Experience Pro

The Hotel at Avalon; San Ramon (CA); Hybrid; USD 29,000 - 32,000; Part time

Benefits offered by this job

Medical and Dental benefits throughAnt

Vision insurance through EyeMed

401(k) with matching funds

Hotel room discounts

Vacation, Sick and Holiday programs

YouDecide program

Job summary

HEI Hotels and Resorts is hiring a part-time Banquet Server for the San Ramon Marriott in San Ramon, CA. You will support the Banquet Manager in serving guests during functions, set up banquet rooms, and maintain high service standards.

This on-site role requires guest relations skills, knowledge of food and beverage service, and the ability to workFriday–Sunday and holidays. Training will prepare you for hotel operations with opportunities across HEI properties.

Qualifications

• Hotel/banquet service experience preferred.
• Must have or be able to pass the Food Handlers certification.
• CA RBS is a plus for this role.

Responsibilities

• Assist Banquet Manager in serving guests during banquet events.
• Set up banquet room with linens, serviceware, and glassware.
• Greet guests and respond to requests courteously and promptly.
• Serve food and beverages and clear dishes per event flow.
• Comply with state, federal, and corporate alcohol service rules.
• Reset banquet room after events and prep for the next function.

Skills

Team player

Guest service

Communication

Education

Food Handlers certification

CA RBS knowledge

Job description

HEI Hotels and Resorts is hiring a part-time Banquet Server for the San Ramon Marriott in San Ramon, CA. You will support the Banquet Manager in serving guests during functions, set up banquet rooms, and maintain high service standards.

This on-site role requires guest relations skills, knowledge of food and beverage service, and the ability to workFriday–Sunday and holidays. Training will prepare you for hotel operations with opportunities across HEI properties.