Hotel Banquet Server

Dhillon Hotel Inc

Great Falls (MT)

On-site

USD 17,000 - 28,000

Full time

14 days+

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Benefits offered by this job

Employee discounts
Training & development
Employee hotel discounts
Paid training
Advancement opportunities
Team-oriented environment

Job summary

Dhillon Hotel Inc. in Great Falls, MT is seeking enthusiastic Banquet Servers to support meetings, weddings and special events. You will set up banquet rooms, serve meals and beverages, and ensure memorable guest experiences.

Ideal candidates bring strong customer service, teamwork, and adaptability. This role requires standing for long periods, lifting up to 50 pounds, and flexible availability, including evenings and weekends.

Qualifications

  • Customer service and communication skills are essential.
  • Able to work as part of a team in a fast-paced environment.
  • Flexible availability including evenings, weekends, holidays, and early mornings.
  • Must be able to stand, walk for extended periods and lift up to 50 pounds.
  • Food Handler Permit and alcohol service certification preferred or obtainable upon hire.

Responsibilities

  • Set up banquet rooms per event specifications (tables, chairs, linens, décor).
  • Greet guests professionally and provide attentive service during events.
  • Serve plated meals, buffets, beverages, and desserts efficiently.
  • Refill beverages, clear dishes, and maintain a clean event space.
  • Coordinate with banquet captains, kitchen staff, and event coordinators to ensure success.
  • Follow food safety and responsible alcohol service guidelines.
  • Tear down rooms and return equipment to storage.
  • Assist with loading/unloading banquet equipment as needed.
  • Respond to guest requests professionally.

Skills

Customer service
Teamwork
Communication
Flexible hours
Mobility
Lifting up to 50 lb

Education

Food Handler Permit
Alcohol service certification

Job description

Benefits
  • Employee discounts
  • Training & development
Join Our Hospitality Team!

We are seeking enthusiastic, professional, and customer-focused Banquet Servers to join our hotel team. If you enjoy working special events and creating memorable guest experiences, this is a great opportunity to be part of a dynamic hospitality environment.

Position Summary

The Banquet Server is responsible for setting up banquet rooms, serving food and beverages, and ensuring exceptional service for meetings, conferences, weddings, and special events. This position plays a key role in creating a positive and memorable experience for every guest.

Essential Responsibilities
  • Set up banquet rooms according to event specifications, including tables, chairs, linens, place settings, and décor.
  • Greet guests professionally and provide friendly, attentive service throughout each event.
  • Serve plated meals, buffets, hors d'oeuvres, beverages, and desserts efficiently and accurately.
  • Refill beverages, clear dishes, and maintain a clean and organized event space.
  • Work closely with banquet captains, kitchen staff, and event coordinators to ensure successful event execution.
  • Follow all food safety, sanitation, and responsible alcohol service guidelines.
  • Tear down banquet rooms after events and return equipment and supplies to designated storage areas.
  • Assist with loading, unloading, and transporting banquet equipment as needed.
  • Respond promptly to guest requests while maintaining a professional appearance and positive attitude.
Qualifications
  • Previous banquet, restaurant, catering, or hospitality experience preferred, but not required.
  • Excellent customer service and communication skills.
  • Ability to work as part of a team in a fast-paced environment.
  • Flexible availability, including evenings, weekends, holidays, and early mornings.
  • Ability to stand and walk for extended periods.
  • Ability to lift, carry, and move up to 50 pounds.
  • Food Handler Permit and alcohol service certification (if required by state or local law) preferred or obtainable upon hire.
Benefits
  • Competitive hourly pay.
  • Flexible scheduling.
  • Paid training.
  • Opportunities for advancement within our growing hotel management company.
  • Employee hotel discounts.
  • Positive, team-oriented work environment.
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