Hot Deli Manager in Training

99 Ranch Market

Cupertino (CA)

On-site

USD 28,000 - 39,000

Full time

12 days ago

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Benefits offered by this job

Medical, Vision, Dental, Life
401(k) with company match
Paid Time Off
Employee Discount

Job summary

99 Ranch Market is seeking a Manager In Training for the Hot Deli Department in Cupertino. The trainee undergoes 6–8 months of training and evaluations, then transfers to a store with responsibilities for SOPs, product knowledge, planning, ordering, organization, and staff supervision.

Will work with store management on promotions, maintain fresh displays, monitor quality, and ensure safety standards. Must be able to travel for training and work a flexible schedule, including weekends and

Qualifications

  • 2 years in hot deli, food service, or related fields with supervision experience.
  • Ability to lift 25+ lbs and stand for long periods.
  • Flexible schedule including nights, weekends, and holidays; may travel to multiple stores.

Responsibilities

  • Oversee Hot Deli Department SOP, product knowledge, production planning, ordering, organization, and supervision.
  • Maintain attractive displays, ensure quality and freshness, and keep service areas stocked.
  • Plan production and orders based on inventory, promotions, and sales trends.
  • Train and coach department staff, manage attendance, and assist with performance reviews.

Skills

Hot deli experience
Bilingual (English, Chinese, Spanish)
Customer service
Inventory management

Education

High school diploma or equivalent

Tools

SAP
Microsoft Office

Job description

99 Ranch Market is seeking a Manager In Training for the Hot Deli Department in Cupertino. The trainee undergoes 6–8 months of training and evaluations, then transfers to a store with responsibilities for SOPs, product knowledge, planning, ordering, organization, and staff supervision.

Will work with store management on promotions, maintain fresh displays, monitor quality, and ensure safety standards. Must be able to travel for training and work a flexible schedule, including weekends and

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