Host - University

Wings N More Franchise Group; College Station (TX); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Competitive wages

401k eligibility

Career growth

Ongoing training

Job summary

Wings ‘N More in College Station, TX is seeking team members to provide exceptional customer service and help create a welcoming dining experience. You will greet guests, seat them, take orders, process payments, and help keep dining spaces clean and inviting.

Ideal candidates are enthusiastic, reliable, and able to work in a fast-paced restaurant environment. This on-site role offers opportunities for growth and ongoing training.

Qualifications

• Customer service focus and friendly attitude.
• Ability to greet and seating guests, take orders, and handle payments.

Responsibilities

• Greet guests warmly and seat them; assist servers and maintain tables.
• Process guest payments and ensure quick service and accuracy.
• Keep entrance, lobby, dining room and restrooms clean and organized.
• Take take-out orders and relay messages to team.
• Participate in side work and be ready to fill in as needed.

Job description

Job Details: Job Location: College Station, TX 77840, Founded in 1987, Wings ‘N More has built a loyal following by combining quality ingredients, generous portions, and genuine Texas hospitality. We are on the hunt for top talent to come work and grow with us!

If your passion is giving amazing customer service that makes legendary food that is prepared fresh every order, let’s have a conversation as there has never been a better time to grow your career with us!

What You’ll Do

• Server Support in particular, greet and seat all guests in a welcoming, friendly manner, accommodating their needs and preferences as much as possible. Clean and reset tables after guests leave. Process guest payments as quickly as possible. Provide positive, friendly send-off for departing guests.


• Greet all arriving guests warmly and promptly.


• Accommodate special seating requests for guests whenever possible.


• Seat guest guests based on guest preferences and balancing of customer flow in service stations.


• When immediate seating is limited, record guest names and number of people in party. Provide guests with estimated waiting time. Call out name and number of party when tables become available.


• Upon seating, offer guests a menu. Inspect table for proper presentation and completeness.


• Relay messages to servers as needed.


• Maintain clean entrance, lobby, dining room, and restrooms.


• Assist servers in maintaining and stocking service stations.


• Transport bus tubs with dirty dishes to dish room if dish machine if needed.


• Clean and reset tables promptly. Clean chairs, booths, and surrounding carpet.


• Take food and beverage orders from guests requesting take out service, enter orders in our point-of-sale system.


• Thank guests for their visit and invite them to return.


• Perform side work at the start and end of each shift as assigned.


• Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.

Why Join Us

• Highly Competitive Wages based on Experience!


• 401k Eligible after working 1,000 hours in a six-month period


• Amazing career growth opportunities


• Ongoing training. You will never stop learning!