Host - Paradies Lagardere - DEN Airport - Mercantile

Paradies Lagardere CO EE Dining; Denver (CO); On-site; USD 26,000 - 29,000; Full time

Benefits offered by this job

Medical benefits

Paid time off

Premium pay for holidays

401K program

Associate recognition

Discounts on merchandise and dining

Parking and transportation assistance

Job summary

Paradies Lagardère is hiring for a Crew Member at our airport dining locations. The role includes greeting guests, seating, taking orders, handling payments, and coordinating with front-of-house staff to ensure smooth seating rotations and timely service.

We offer full-time and part-time opportunities with medical benefits, paid time off, premium holiday pay, a 401K plan, associate recognition programs, discounts on merchandise and dining, and parking assistance.

Responsibilities

• Greet guests, seat guests and manage waiting lists.
• Take and process to-go orders accurately in the POS system.
• Assist servers and maintain sanitation and merchandising at the host stand.
• Provide excellent guest service and answer menu questions.

Job description

Job Category: Crew Member

Requisition Number: HOSTP021189

• Full-Time

Description

Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.

Great Reasons to Work with Us

• Medical Benefits
• Company Paid Time Off
• Premium pay for Worked Holidays
• 401K Program
• Associate recognition Programs
• Merchandise and dining discounts
• Transportation and parking space assistance

How you can Make a Difference

• Working for Paradies Lagardère provides you with the opportunity to create a meaningful and positive impact on your community and the environment.
• As airport travel returns to normalcy in a post-COVID-19 world, our nationwide employees are upholding the highest safety and health standards to maintain a comfortable environment our customers can trust.
• Create a lasting first and last impression. Engage with guests in a friendly, welcoming, and professional manner.
• Provide accurate wait time and monitor waiting lists.
• Use knowledge of menu to answer guest questions.
• Coordinate with Front of House staff regarding available seating.
• Seat guests, ensuring proper server rotation is maintained.
• Process to-go orders quickly and efficiently in the point-of-sale system, handling cash, credit, and debit transaction accurately.
• Maintain store appearance with respect to merchandising and maintaince standards.
• Follow safety and sanitation guidelines; comply with all applicable laws.
• Responds appropriately to customer concerns.
• Ensures a clean, sanitized, and well-stocked host stand.
• Assist servers and food runners, as needed. Must be able to maneuver heavy trays of food.
• Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public.

Pay Rate: $19.29

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.