Host - Gypsy Kitchen

Southern Proper Hospitality Group

Washington (District of Columbia)

On-site

USD 20,664 - 27,552

Part time

14 days+
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Benefits offered by this job

50% employee discounts
Dental and Vision benefits
Medical and Short Term Disability after one year
Employee Assistance Program
Referral bonuses

Job summary

A well-known hospitality group in Washington, DC is seeking a restaurant host. The role includes greeting guests, managing the dining area, answering phone inquiries, and ensuring a positive guest experience. Candidates must possess excellent communication skills and a positive attitude, with the ability to work weekends and holidays. Join a vibrant team at this exciting venue offering flexible hours and employee benefits.

Qualifications

  • Must be able to work hours dictated by business needs, including evenings and weekends.

Responsibilities

  • Greet arriving guests and seat them promptly.
  • Monitor the dining area for empty tables and manage the waitlist.
  • Answer phone calls and manage reservations.
  • Ensure all guests are greeted upon arrival and departure.
  • Escalate guest concerns to the manager.

Skills

Positive attitude
Excellent communication skills
Ability to work in a fast-paced environment

Job description

Description

What We Offer You

As an hourly employee some of the benefits you can enjoy are:

  • 50% employee discounts for you and up to 3 guests, at our many brands! Click Here to see all of our brands.
  • Dental and Vision for all employees working at least 20 hours per week.
  • Medical and Short term disability benefits after being full time for one year
  • Employee Assistance Program for all employees
  • Referral bonuses for bringing your friends on board
What It's Like Working With Us

Located on the bustling 14th Street, Gypsy Kitchen DC provides a special experience through its eclectic bohemian escape and culinary adventure. If you are looking for a place with great vibes, elevated foods, and a fun team, then Gypsy Kitchen DC is the place for you.

What You'll Be Doing

The restaurant host is the first employee to interact with arriving guests as they enter the restaurant. It is the job of the hostess to greet arriving guests, welcome them into the restaurant and seat them. The guests receive their first impression of the service of the restaurant by their exchange with the hostess. Duties include:

  • Monitor the opening dining sections of the restaurant for empty and cleaned tables, estimating wait times for guests, monitoring the guest wait list, and ensuring that the needs of the guests are met while they are waiting.
  • Answer the telephone and book reservations or answer inquiries.
  • Assist with floor planning maneuvering to accommodate large parties
  • Ensure that all guests entering and leaving the restaurant are addressed with a greeting or farewell.
  • Escalate guest concerns that are brought to your attention to the manager.
Requirements
What We Require of You
  • Positive attitude
  • Excellent communication skills
  • Must be able to work the hours dictated by the business and schedule set in place by the Manager; Weekend, evening, and holiday work may be necessary
  • Ability to work in a fast-paced environment
Compliance Statement

The physical demands of typical of this position must be met by the employee to successfully perform the essential functions for the position. Reasonable accommodations may be available for individuals with disabilities.

Southern Proper Hospitality Group is an equal opportunity employer committed to a diverse and inclusive workforce. Applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy), age, sexual orientation, national origin, marital status, parental status, ancestry, disability, gender identity, veteran status, genetic information, other distinguishing characteristics of diversity and inclusion, or any other protected status.

Qualified applicants with arrest and/or conviction records will be considered for employment in a manner consistent with federal and state laws, as well as applicable local ordinances.

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