Host Daytime Only

The Turning Point LLC; Warrington Township (Bucks County); Presencial; USD 16.531 - 20.664; A tiempo parcial

Ventajas ofrecidas por este puesto de trabajo

Employee discounts

Flexible schedule

Paid time off

Growth Opportunities

Descripción de la vacante

Turning Point Restaurants in Warrington Township, Bucks County, is looking for a team member to greet guests, seat them, and assist servers to ensure a great dining experience. The role requires the ability to work in a fast-paced environment, standing for long periods, and lifting light weights.

The ideal candidate is someone who values customer service and enjoys working in a collaborative team. Benefits include flexible scheduling, paid time off, and opportunities for growth within the company.

Formación

• Prior restaurant experience is recommended but not required.
• Able to stand for extended periods of time.
• Ability to lift or carry up to 20 pounds.

Responsabilidades

• Greet guests and seat them at tables or in waiting areas.
• Keep the host stand neat, tidy, and presentable for guests.
• Assist the servers with any needs they may have to keep the guests happy.

Conocimientos

Ability to work in a fast-paced environment

Customer service skills

Descripción del empleo

Benefits

• Employee discounts
• Flexible schedule
• Paid time off

Additional Benefits

• Day time shifts only
• Nighttime money while working daytime hours, our restaurants close EVERY DAY at 3pm!
• Opportunities to pick up shifts at any of our locations throughout NJ, PA & DE
• Ability to transfer to another location if you relocate
• Discounted meals for yourself and family
• Growth Opportunities - more than 65% of our managers have been promoted from within
• You will be respected, valued, and appreciated. We advocate a healthy work life balance

Responsibilities

• Greet guests and seat them at tables or in waiting areas
• Assign patrons to tables suitable for their needs and according to rotation
• Answer the phone and take to-go orders when necessary.
• Keep the host stand neat, tidy, and presentable for guests.
• Wipe and set tables, replace condiments, or other supplies
• Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning
• Running food as needed to both bar and server’s tables
• Assist the servers with any needs they may have to keep the guests happy
• Respond to any guest's requests during the shift

Qualifications

• Ability to work in a fast-paced environment
• Prior restaurant experience is recommended but not required
• Able to stand for extended periods of time
• Ability to lift or carry up to 20 pounds