Host/Coordinator - Alexandria

Farmers Restaurant Group

Alexandria (VA)

On-site

USD 15,153 - 20,664

Full time

14 days+

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Benefits offered by this job

Competitive pay
Health insurance plans available
Dental and vision plans
Paid time off
Paid pregnancy and parental leave
Short-term disability and accident 보험
Free massage therapist
Discounted gym & yoga membership
Free mental health therapy via Com Psy
Training and career growth
Employee Assistance Program

Job summary

Farmers Restaurant Group is seeking a Host/Coordinator to manage reservations and guest flow with a friendly, guest-focused approach. You will handle OpenTable bookings, answer phones, greet and seat guests, and support the service team to ensure a smooth dining experience.

This role requires strong communication, the ability to stand for long periods, and a commitment to maintaining a welcoming environment for guests and staff alike.

Qualifications

  • Experience in a full-service restaurant is helpful, but not required.
  • Must be 18+ due to service of alcohol.
  • Ability to create a hospitable environment for guests and staff.
  • Excellent communication and interpersonal skills; dedicated to learning menu and operations.
  • Able to stand for extended periods and lift up to 50 pounds; able to bend and reach.

Responsibilities

  • Manage restaurant reservations and wait lists to set guest expectations.
  • Operate the reservation system and OpenTable for accurate bookings.
  • Answer calls and provide friendly service for guests and inquiries.
  • Greet and seat guests, delivering exceptional hospitality.
  • Assist guests with reservations and respond to requests promptly.
  • Support service staff by clearing tables and transporting items.
  • Set up dining areas for large parties and brunch buffets.
  • Perform housekeeping tasks and maintain cleanliness of areas.

Skills

Guest service
Reservation coordination
Phone etiquette
Communication
Teamwork

Tools

OpenTable

Job description

Host/Coordinator

Hourly pay: $12.77/hr

Benefits and Perks
  • Competitive pay
  • Health insurance plans available for as low as $130 per month after 90 days of employment
  • Dental and vision plans
  • Paid time off
  • Paid pregnancy and parental leave
  • Voluntary benefits: short-term disability and accident insurance
  • Free access to company massage therapist
  • Discounted gym & yoga membership
  • Free mental health therapy through our partner ComPsych, where employees and their immediate family members receive confidential sessions available virtually or in-person
  • Training and career growth opportunities
  • Free Employee Assistance Program with resources for legal, financial, and life needs
Responsibilities
  • Manage restaurant reservations and wait lists to accurately set guest expectations
  • Manage and monitor the restaurant’s reservation system using Open Table
  • Answer the restaurant phone and provide friendly service for all guest and call center inquiries
  • Greet and seat guests at their table providing exceptional hospitality
  • Assist guests in making reservations
  • Respond to guest requests and inquiries in a timely and friendly manner
  • Assist with parking validation
  • Provide directions and recommendations if guests inquire
  • Support the service staff by removing dishes and glasses from tables or counters and taking them to the dishwasher
  • Set up dining areas to prepare for large parties and brunch buffet
  • Perform duties, such as sweeping, vacuuming carpet, tidying up server station, taking out trash, and checking the bathroom(s)
  • Are punctual and able to observe regular and consistent attendance
  • Contribute to a positive team environment
  • Other important tasks, as assigned, that keep all our guest operations humming
Qualifications
  • Full-service restaurant experience is helpful, but not required
  • Must be 18 years old due to service of alcohol
  • Ability to create a hospitable environment for both guests and staff
  • Excellent communication and interpersonal skillsDedicated to learning our menu and operations
  • Ability to stand for extended periods of time and lift up to 50 pounds, as needed
  • Capable of continuous bending, stooping, reaching, twisting, and use of hands and arms
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