Host | Bob's Steak and Chop House

Omni Hotels; Austin, Northern (TX, KY); Hybrid; USD 17,000 - 25,000; Part time

Job summary

Omni Hotels is seeking a Part-time Host at Bob's Steak & Chop House, Barton Creek Resort & Spa. You will greet guests, seat them, and manage reservations in a fast-paced, guest-centric environment.

Ideal candidates have strong verbal and written communication, multi-tasking ability, and prior host experience. Flexible shifts including nights, weekends, and holidays are common in this role.

Qualifications

• Must have strong verbal and written communication skills.
• Prior host experience preferred.
• Ability to multi task and stand for long periods.

Responsibilities

• Greet guests with a friendly smile and provide superior customer service.
• Seat guests, pull out chairs, and present menus.
• Answer phone and record reservations for large parties.
• Monitor dining room flow and seating availability.
• Assist servers when needed and ensure guest well-being.

Skills

Verbal communication

Written communication

Guest service

Job description

Omni Hotels & Resorts is seeking a Part-time Host| Bob's Steak & Chop House for the beautiful Barton Creek Resort & Spa!

If you love hospitality, creating amazing customer experiences, and the structure and benefits that come from working with a hotel company then you will love working with Omni!

We are proud to announce we ranked among the best resorts in Texas: Top 10 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel + Leisure World's Best Awards 2025.

Work in a team-oriented, high-volume, fast paced, guest-centric environment to provide an Exceptionally Distinctive Guest Experience. This position will ensure all guests are greeted and seated in a friendly and courteous manner.

Responsibilities:

• Greet guests when entering the restaurant with a pleasant smile and superior customer service
• Seat guests by finding a clean, available table, pulling out chairs, and placing clean menu in front of guest
• Answer phone and record reservations for large parties
• Control high volume outside of restaurant
• Monitor dining rooms for seating availability, service, safety and well being of guests
• Assist servers when needed
• Thank every guest upon departure, invite them to return, and wish them a fond farewell

Qualifications:

• Must be at least 18 years of age.
• Must have strong verbal and written communication skills
• Prior host experience preferred
• Must be able to multi task
• Must be able to stand and walk for an extended period of time or for an entire shift
• Must be able to stand for 5-8 hour shifts
• Must be able to move, lift, carry, push, pull, and place objects weighing up to 10lbs without assistance
• Must be able to work flexible shifts including nights, weekends, and holidays