Host

Huse Culinary; Indianapolis (IN); On-site; USD 16,195 - 23,066; Part time

Job summary

A leading restaurant firm in Indianapolis seeks a part-time Host to create a delightful dining experience for guests. Responsibilities include greeting, escorting guests, and managing reservations. Ideal candidates have at least one year of hosting experience and strong communication skills. This is an entry-level position with opportunities for growth in a vibrant restaurant setting.

Qualifications

• Minimum 1-year hosting experience, preferably in upscale dining.
• Strong customer service and communication skills.

Responsibilities

• Greet guests and manage wait times effectively.
• Escort guests to their tables and answer phones.
• Operate reservation software and stay updated on menu options.

Skills

Excellent communication skills

Multi-tasking

Organizational skills

Customer service

Attention to detail

Job description

Join to apply for the Host: $14.25+ role at Huse Culinary

Job Details

Description

The role of a Host is to delight our guests, be the face of the company, and ensure a smooth dining experience from the time someone walks into the restaurant to the time they leave. A typical shift includes greeting guests, escorting them to their tables, managing wait times, answering phones, and taking reservations. Operate and troubleshoot reservation software. Stay current on menu options, specialties, and menu deviations.

We Are Looking For Individuals With The Following Qualities

• Welcome all guests with a genuine and delightful smile. Interact with guests as they arrive and leave the restaurant to ensure a positive dining experience.
• Use the guest name whenever possible.
• Identify special occasions and extend wishes.
• Be a team player. Support and be supported by your co-workers.
• Work well with employees & managers.
• Exhibit excellent communication, multi-tasking, and organizational skills in a fast-paced environment.
• Strong attention to detail and professional maturity.

Experience

• Minimum 1-year hosting experience. (Upscale dining preferred.)
• Strong customer service and communication skills.

Seniority level

• Entry level

Employment type

• Part-time

Job function

• Design, Art/Creative, and Information Technology

Industries

• Restaurants

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