Host

The Feinstein Group

Town of Florida (NY)

Presencial

USD 30.000 - 40.000

Jornada completa

14 días+

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Descripción de la vacante

A local restaurant in New York is looking for a Host to welcome guests and ensure a great dining experience. Candidates should be detail-oriented, possess excellent organizational skills, and have a customer-focused personality. Previous restaurant experience is preferred. Join this energetic team to create a welcoming atmosphere for all diners.

Formación

  • Previous restaurant hosting or serving experience preferred.
  • Ability to articulate clear greetings and farewells to guests.
  • Must be able to carry trays or supplies (10-30 lbs).

Responsabilidades

  • Greet guests and seat them at tables or in waiting areas.
  • Manage the flow of guests into the dining and bar areas.
  • Operate cash registers to accept payments for food and beverages.

Conocimientos

Customer-focused personality
Excellent communication skills
Detail-oriented
Organizational skills

Descripción del empleo

Overview

We are looking for a customer-focused Host to join our team! You will be welcoming guests, seating them in the restaurant, and helping ensure they enjoy an exceptional dining experience.

You are a natural people person who can quickly build rapport with guests and create a welcoming atmosphere. Detail-oriented and able to manage multiple priorities, you rely on your excellent organization and communication skills to bring your best each day for yourself, restaurant staff, and guests.

Responsibilities
  • Greet guests and seat them at tables or in waiting areas
  • Provide guests with menus
  • Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings
  • Inform guests of current promotions and who will be serving them to ensure a smooth handoff to the service staff
  • Manage the flow of guests into the dining and bar areas, provide accurate wait times to incoming guests if appropriate
  • Operate cash registers to accept payments for food and beverages
  • Answer the phone
  • Take to-go orders when necessary
  • Keep the host stand neat, tidy, and presentable for guests
Qualifications
  • Previous restaurant hosting or serving experience preferred
  • Friendly and customer-focused personality
  • Ability to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance
  • Ability to clearly communicate guests’ needs to Servers, Bussers, Managers, etc.
  • Ability to effectively communicate on the telephone
  • Must be able to carry trays or supplies (10-30 lbs.)

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