Host

The Neighborhood Dining Group; Savannah (GA); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Medical, dental, vision, and life保险

401(k) with employer match

PTO (Paid Time Off)

Job summary

Marbled & Fin, part of The Neighborhood Dining Group, is opening in Savannah, GA, offering premium beef, seafood, and an expansive wine list. We seek a warm, professional Host to be the first and lasting impression for our guests at the new Savannah location.

Responsibilities include greeting guests, managing reservations, communicating wait times, and coordinating seating to optimize service flow in a lively yet polished setting. Full-time hosting experience in fine dining preferred.

Qualifications

• Greet guests with hospitality and professionalism.
• Experience coordinating reservations and seating.
• Experience with reservation platforms (OpenTable or Resy) is a plus.
• Minimum 1+ year hosting in a fine dining environment.

Responsibilities

• Greet guests with genuine hospitality and professionalism
• Manage reservations and walk-ins using a reservation platform
• Communicate wait times clearly and accurately
• Coordinate efficient and thoughtful seating to maximize service flow
• Support the front-of-house team to ensure a smooth guest experience

Skills

Hospitality experience

Front-of-house coordination

OpenTable/Resy familiarity

Communication

Tools

OpenTable

Resy

Job description

Host – Marbled & Fin (Savannah, GA)
Join Our Growing, Hospitality-Driven Team!

Marbled & Fin is seeking a warm and professional Host to join our team!

About Us:
Marbled & Fin is expanding from its celebrated Charleston roots to downtown Savannah as the concept's second location, joining The Neighborhood Dining Group portfolio (Husk, Delaney Oyster House, Minero, and The James). Known for its vibrant energy and modern approach to the steakhouse, Marbled & Fin creates a lively yet polished setting for both everyday dining and special celebrations. Team members will be part of bringing this exciting new restaurant to Savannah, offering premium cuts of beef, the highest quality seafood, and expansive wine list, and a standout whiskey and spirits collection.

Who We're Looking For:
We're looking for a warm, professional, and organized Host to be the first and lasting impression for our guests.

Responsibilities:

• Greet guests with genuine hospitality and professionalism
• Manage reservations and walk-ins using a reservation platform
• Communicate wait times clearly and accurately
• Coordinate efficient and thoughtful seating to maximize service flow
• Support the front-of-house team to ensure a smooth guest experience

What You'll Bring:

• Friendly, polished, and guest-focused
• Organized, efficient, and able to multitask in a fast-paced setting
• Comfortable using reservation systems (experience with OpenTable or Resy a plus)
• A team player who communicates clearly and positively
• Minimum 1+ year hosting in a fine dining environment

What We Offer:

• A dynamic, growth-oriented environment with high earning potential
• Medical, dental, vision, and life insurance (must work Full-Time)
• 401(k) with employer match
• PTO (Paid Time Off) (must work Full-Time)
• Employer paid Therapy, Coaching, and Mental Health Resource (Modern Health)
• Next-day Pay: work today, get paid tomorrow
• Employee Perks & Discounts (Working Advantage)

Hospitality Starts with You!
Come be part of a team that values professionalism, teamwork, and Southern hospitality.

In this position, you have the opportunity to have a competitive hourly rate plus great tips. Pay rates and ranges listed are averages INCLUDING tips and fluctuate with business levels. Pay rates and ranges are not guaranteed and tips are given at the sole discretion of our guests.