Host

Big Whiskey's American Restaurant & Bar; Poplar Bluff (MO); On-site; Part time

Benefits offered by this job

One week paid vacation after two years

Discounted meal program

401K benefits

Flexible schedule

Employee rewards

Job summary

A local dining establishment in Poplar Bluff is seeking a Host/Hostess to warmly greet guests and manage their seating efficiently. The ideal candidate should be able to stand for long periods, communicate clearly with customers, and maintain exceptional grooming habits. This role offers benefits like a one-week paid vacation after two years and a flexible schedule. Join us in providing a wonderful dining experience!

Qualifications

• No previous restaurant experience required.
• Able to work in a standing position for up to 5 hours.
• Must communicate effectively in the predominant language.

Responsibilities

• Greet guests and manage seating efficiently.
• Record guest names when seating is limited.
• Keep the hostess stand and dining area clean.

Skills

Clear communication

Standing for long periods

Exceptional grooming habits

Job description

Summary of Position:

Welcome and warmly greet guests on arrival. Manage the efficient and timely seating of our guests to a table that best serves their wishes.

Duties and Responsibilities:

• Warmly and graciously greet all guests upon arrival
• When possible, open the front door for guests entering or leaving the restaurant
• When immediate seating is limited, record guest names and the number of people in their party
• Call out name and number of party when tables become available
• Provide guests with estimated waiting time
• Accommodate special seating requests for guests whenever possible
• Seat guests based on guest preferences and balancing of customer flow in service stations
• Help bus tables and help keep floors clean
• Keep hostess stand and closet clean and stocked
• Clean all windows in the foyer
• Stock bathrooms and make sure they stay clean with hourly bathroom checks
• Upon seating, offer guests a menu and inform them of their server’s name. Inspect table for proper presentation and completeness
• Relay messages to servers as needed
• Thank guests as they leave and invite them to return
• Answer the phone with a smile and the correct greeting

Qualifications:

• No previous restaurant experience required
• Be able to work in a standing position for long periods of time (up to 5 hours)
• Be able to communicate clearly and effectively in the predominant language(s) of our guests
• Must have exceptional grooming habits

Benefits:

• One week paid vacation after two years of employment (average 30 hours per week)
• Discounted meal program
• 401K benefits
• Flexible schedule
• Employee rewards