Host

Hundredfold American Bistro; Peabody (MA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a dynamic team at a forward-thinking bistro where your role as a Host is vital to creating memorable experiences for guests. This position offers the chance to work in a vibrant environment, ensuring every guest feels welcomed and valued. With flexible schedules and a comprehensive benefits package, you’ll thrive in a supportive atmosphere that values your well-being and professional growth. If you’re passionate about hospitality and excited to be part of a new dining experience, this opportunity is perfect for you!

Benefits

Weekly pay

Employee assistance program

Training and development opportunities

Employee discounts

Flexible work schedules

Health insurance

Dental insurance

Vision insurance

401(k) with company match

Paid vacation days

Qualifications

• 1-2 years prior experience in a guest service environment preferred.
• Ability to maintain a high energy level in a fast-paced environment.

Responsibilities

• Create seating charts and seat guests while managing wait times.
• Inspect dining areas for cleanliness and ensure guest satisfaction.

Skills

Customer Service

Communication

Multitasking

Education

No high school diploma or GED required

Job description

The opportunity

Delaware North’s Patina Restaurant Group is hiring full-time and part-time Hosts to join our team at Hundredfold American Brasserie, opening soon in Belmont Park Village in Elmont, New York. As a Host, you will be responsible for welcoming guests and managing the host station.

If working at prestigious venues with people from diverse backgrounds excites you, pull a chair up to our hospitality table and apply today.

Pay

$19.00 – $23.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer

What we offer

We care about our team members’ personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

• Weekly pay
• Employee assistance program
• Training and development opportunities
• Employee discounts
• Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.

What will you do?

• Review floor plan and reservation book daily to create seating charts
• Seat guests and maintain control of wait times
• Inspect dining and serving areas to ensure cleanliness and proper setup
• Speak with guests to ensure satisfaction with food and service, respond to complaints, and thank guests as they are leaving
• Answer restaurant telephone line during assigned hours of operation

More about you

• 1-2 years prior experience in a guest service environment preferred
• Ability to maintain a high energy level in a fast-paced environment and manage multiple tasks simultaneously
• Ability to effectively communicate with guests and team members
• No high school diploma or GED required

Physical requirements

• Ability to remain on feet for entire length of shift
• Ability to maneuver between tables and around corners
• Ability to lift and carry up to 35 pounds

Shift details

Day shift
Evening shift
Holidays
Monday to Friday
Weekends
Split shift

Source: Hospitality Online