Host

HWY1 and Everly; Madison (WI); On-site; USD 16,531 - 22,041; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Disability Insurance

401(k) with Employer Match

Paid Time Off

Wellness Benefits

Job summary

HWY1 and Everly are seeking a friendly Host/Hostess to greet guests, manage reservations or waiting lists, and guide guests to their seats. You will provide menus, answer basic questions about the menu, and assist restaurant staff as needed. Weekend availability is required.

The role emphasizes strong customer service, clear communication, and teamwork in a fast-paced hospitality environment. This position offers opportunities for development within a growing restaurant group.

Qualifications

• Guest-focused hospitality mindset and friendly demeanor.
• Strong verbal and written communication.
• Ability to handle high-volume service calmly.

Responsibilities

• Greet guests as they enter the restaurant and assist them to seats.
• Manage reservations and waiting lists, and provide menus.
• Answer phone inquiries and take reservations when needed.
• Coordinate with restaurant staff to ensure smooth service.
• Maintain a clean and organized host stand and front area.

Skills

Customer service

Communication

Teamwork

Multitasking

Job description

Benefits package including:Medical, Dental, Vision, and Disability Insurance with Employer Contribution401(k) Retirement Plan with Employer MatchPaid Time OffWellness BenefitsAnd Much More (Head here for a full list)About Position:The hostess or host is responsible for greeting customers as they enter a restaurant, taking their reservation or putting them on a waiting list, giving the guest(s) menus and showing them to their seat. The host may also handle phone calls and customer queries about the restaurant and menu and assist various restaurant staff when necessary. Weekend availability required.Our Promise & Culture:Food Fight Restaurant Group is an ambitious collection of professionals who are constantly focused on the growth and improvement of our teams. We are a passionate and dedicated group of hospitality leaders looking to work with like-minded professionals who want to grow both their restaurants and their careers, and we mean it. 100% of our executive leadership team started their Food Fight careers in an entry level role. Our focus is to create a collaborative culture for our restaurant leadership and minimize the most common stressors the restaurant industry is known for by:Extending freedom and autonomy to our restaurant leaderships teamsAllowing flexible scheduling that both fits the needs of our managers and fulfills the needs of our restaurantsOffering continued education opportunities and tuition reimbursement to our managersProviding opportunities for advancement and career growthDirectly supporting the administrative functions of our restaurantsApply Today:If our culture and team sound like something you’d like to be a part of, apply today.Job Requirements:Great attitude and positive outlookStrong customer serviceMust have legible handwritingAbility to stand for a long time and move quicklyA dedication to teamworkExcellent oral communication skills required