Host

ACCESS | MANAGEMENT ∙ REALTY ∙ MAINTENANCE ∙ LIFESTYLE; Leesburg (FL); On-site; USD 17,000 - 22,000; Full time

Job summary

ACCESS | MANAGEMENT ∙ REALTY ∙ MAINTENANCE ∙ LIFESTYLE is seeking a daytime-friendly Host to welcome guests and manage seating in our restaurant. You will assist servers, confirm reservations, greet patrons, and provide menus while ensuring smooth flow during service.

The role requires English fluency, basic arithmetic, and at least 1 year of front-of-house experience. Availability Tue–Sat nights and Sunday brunch is expected.

Qualifications

• At least 1 year of experience in a customer-facing role.
• Fluency in English (verbal and non-verbal).
• Ability to perform basic arithmetic.
• Available Tuesday through Saturday nights and Sunday brunch.

Responsibilities

• Assist the Servers in preparing for lunch or dinner service.
• Review and confirm reservations for each service.
• Greet guests and seat them at tables or in waiting areas.
• Provide guests with menus.
• Assign patrons to tables suitable for their needs and according to rotation.
• Speak with patrons to ensure satisfaction and handle inquiries or complaints.
• Answer telephone calls and respond to inquiries or transfer calls.

Skills

English fluency

Public interaction

Basic arithmetic

Guest seating

Job description

Job Overview: The Host welcomes our guests and maintains a smooth and steady flow in our restaurant service by assigning patrons to tables suitable for the guest needs and according to rotation so that servers receive an appropriate number of seatings.

Reports to: Food & Beverage Management

Duties

• Assist the Servers in preparing for dinner or lunch service
• Review and confirm reservations for each service
• Greet guests and seat them at tables or in waiting areas
• Provide guests with menus
• Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings
• Speak with patrons to ensure satisfaction with food and service, to respond to complaints, or to make conversation
• Answer telephone calls and respond to inquiries or transfer calls

Essential Requirements

• Must be available Tuesday through Saturday nights and Sunday brunch
• Desire to grow within the hospitality industry is preferred
• Fluency in English both verbal and non-verbal
• Provide legible communication and directions
• Compute basic arithmetic
• At least 1 year of experience in similar position dealing with the general public

Disclaimer

This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. This document does not create an employment contract, implied or otherwise, other than an "at will" employment relationship.