Host

The Capital Grille; Hartford (CT); On-site; USD 23,000 - 31,000; Full time

Benefits offered by this job

Competitive pay

Weekly pay

Anniversary pay

Paid sick leave

Medical, dental and vision coverage

Insurance options

Wealth benefits

Flexible spending accounts

Dining discounts

State Benefits Overview

401(k) match after 1 year

Job summary

The Capital Grille in Hartford, CT is seeking a friendly Host to set the stage for a superb dining experience. You will greet guests, manage seating and pacing, and collaborate with servers to ensure smooth service.

This role emphasizes hospitality, attention to cleanliness, and a welcoming atmosphere. Prior guest service experience is valued; you will help guests feel at home from arrival through departure.

Qualifications

Responsibilities

• Greet guests and manage seating charts.
• Engage guests to ensure a positive dining experience.
• Maintain cleanliness of guest touchpoints.
• Collaborate with servers to minimize wait times.

Job description

$16.94 per hour - $22.25 per hour

• Competitive pay, every week
• Anniversary pay
• Paid sick leave
• Medical, dental and vision coverage
• Multiple insurance options, wealth benefits and flexible spending accounts
• Dining and other discounts
• Matching 401(k) plan after one year of employment (21 and over)

We Wine. We Dine. We Build Careers!

$16.94 per hour - $22.25 per hour

• Competitive pay, every week
• Anniversary pay
• Paid sick leave
• Medical, dental and vision coverage
• Multiple insurance options, wealth benefits and flexible spending accounts
• Dining and other discounts
• State Benefits Overview
• Matching 401(k) plan after one year of employment (21 and over)

Note: Eligibility May Apply

With a warm smile and engaged hospitality, a Host sets the stage for an exceptional dining experience with every guest that comes through our door. A Host will engage in friendly conversation when seating guests and introducing the server. A Host manages the restaurant waiting list during high volume to accurately set guest expectations and always sincerely thank guests as they leave and invite them to return. Finally, a Host ensures various guest touch points are regularly cleaned and sanitized.

From masterfully prepared cuisine to exceptional service, The Capital Grille provides a place where you can enjoy being part of a comfortably sophisticated restaurant while thriving in a nurturing work environment that encourages growth.