Host

The Capital Grille; Costa Mesa (CA); On-site; USD 23,000 - 31,000; Full time

Benefits offered by this job

Competitive pay

Weekly pay

Anniversary pay

Paid sick leave

Medical coverage

Dental coverage

Vision coverage

Dining discounts

401(k) matching

Job summary

The Capital Grille in Costa Mesa, CA is seeking a friendly Host to welcome guests and set the tone for an exceptional dining experience. As a Host, you will greet guests, seat them with care, manage the waiting list during peak hours, and ensure guests are thanked and encouraged to return.

The role offers a warm, engaging environment and growth opportunities. The Capital Grille provides competitive hourly pay with weekly payroll, anniversary pay, medical/dental/vision coverage, dining discounts,

Responsibilities

• Greet guests and seat them with warmth to set the stage for an exceptional dining experience.
• Manage the restaurant waiting list during high-volume periods and communicate wait times clearly.
• Thank guests as they leave and invite them to return, maintaining a friendly and engaging atmosphere.
• Ensure guest touch points are regularly cleaned and sanitized to uphold quality standards.

Job description

$16.90 per hour - $22.50 per hour

• Competitive pay, every week
• Anniversary pay
• Paid sick leave
• Medical, dental and vision coverage
• Multiple insurance options, wealth benefits and flexible spending accounts
• Dining and other discounts
• Matching 401(k) plan after one year of employment (21 and over)

$16.90 per hour - $22.50 per hour

• Competitive pay, every week
• Anniversary pay
• Paid sick leave
• Medical, dental and vision coverage
• Multiple insurance options, wealth benefits and flexible spending accounts
• Dining and other discounts
• State Benefits Overview
• Matching 401(k) plan after one year of employment (21 and over)

Note: Eligibility May Apply

With a warm smile and engaged hospitality, a Host sets the stage for an exceptional dining experience with every guest that comes through our door. A Host will engage in friendly conversation when seating guests and introducing the server. A Host manages the restaurant waiting list during high volume to accurately set guest expectations and always sincerely thank guests as they leave and invite them to return. Finally, a Host ensures various guest touch points are regularly cleaned and sanitized.

From masterfully prepared cuisine to exceptional service, The Capital Grille provides a place where you can enjoy being part of a comfortably sophisticated restaurant while thriving in a nurturing work environment that encourages growth.