Host

Joyride Taco House; Chapel Hill (NC); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Meal Discounts

Competitive Wages Paid Weekly

Earned paid sick time

401K with company match

Sommelier reimbursement upon level 1/2

Flexible Spending & Dependent Care

Medical, Dental, Vision when eligible

Teladoc access after 30 days

Thanksgiving and Christmas off

Job summary

Postino Chapel Hill is hiring for an immediate opening as a Host. This full-time or part-time role involves greeting guests, seating them, and coordinating with the front-of-house team to ensure smooth service. Flexible scheduling includes mornings to late nights and weekends as needed.

State Food Handler and Responsible Alcohol Service certifications are required. Join a growing brand known for hospitality and a vibrant, welcoming vibe.

Qualifications

• State Food Handler's Certification is required.
• Responsible Alcohol Service Certification is required.

Responsibilities

• Greet and seat guests entering the restaurant while maintaining full communication with other service positions.
• Assist in maintaining flow of guests during peak times and support front-of-house team as needed.

Skills

Hospitality mindset

Customer service

Communication

Flexibility

Team player

Job description

Join our NEW OPENING team for our newest location coming soon to Chapel Hill.

Postino is disrupting the wine bar segment. Our vibe is fun, eclectic, inspiring yet familiar surroundings, offering high quality yet approachable wines paired with fresh and colorful bruschetta boards built for sharing. The menu is designed for sharing and pairing with our amazing wines with options for everyone.

NOW HIRING / IMMEDIATE OPPORTUNITY

for Full Time & Part Time Host

As a Host your responsibility is to greet and seat guests entering the restaurant while maintaining full communication with other service positions.

WHO WE ARE

We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Through the contributions of countless incredible people, past and present, we're headed to the moon with a simple mission - to make people feel good. While no one on the team is quite like the other, it's our common values that keep us united.

• Be Authentic and Humble
• Act with Integrity
• Bring Good Energy
• Get Extraordinary Results
• Achieve as a Team
• Inspire with Hospitality

TO BE SUCCESSFUL YOU MUST

• Have an unparalleled love, passion, and commitment to making others feel good
• Have an eye for details and upholding standards
• Support, serve, and uplift your teammates.
• Be an enthusiastic brand ambassador
• Love spreading positive vibes
• Be calm under pressure
• Operate with a sense of urgency
• Look for creative solutions and approaches

WHY YOU'LL LOVE BEING A HOST

Postino has a rich culture of delivering the best hospitality experience in the restaurant industry. We are a growing brand with unlimited career advancement who will support your journey with exceptional beverage and culinary development. The working relationships you build today - will be deep, meaningful, and long lasting. Lastly, we believe you should have a voice and be recognized and rewarded for your contributions.

YOUR BENEFITS

• Meal Discounts & Perks
• Competitive Wages Paid Weekly
• Earned paid sick time
• 401K with company match
• Pursue Level 1, 2 Sommelier reimbursed upon completion
• Flexible Spending & Dependent Care
• Access to Medical, Dental, Vision when eligible.
• Access to Teladoc services for all team members after 30 days eligibility.
• Thanksgiving and Christmas off

Requirements

• Full time (30 hours or more) or part time position (30 hours or less) that requires a flexible schedule, often working weekdays, weekends, and holidays. Normal shifts include as early as 7 a.m. and as late as 2 a.m. and can fluctuate often
• State Food Handler's Certification is required
• Responsible Alcohol Service Certification is required

Equal Opportunity Employer