Hospitality Specialist: Flexible Hours + Team Tip Pool

Luna Grill; La Quinta, Northern (CA, KY); Hybrid; USD 57,308,000 - 68,770,000; Full time

Benefits offered by this job

Team Tip Pool

Shift Meals

On-Demand Pay

Flexible Scheduling

Referral Bonuses

Employee Discounts

Job summary

Luna Grill is hiring Hospitality Specialists to greet guests, guide menu choices, and ensure smooth front-of-house operations. You’ll deliver warm, efficient service and support teammates to maintain a welcoming dining environment across California, Texas, and Arizona.

You’ll welcome guests, assist with orders, and strive to exceed expectations during each visit, while contributing to a fast-paced, team-oriented restaurant culture and upholding high sanitation standards.

Qualifications

• 1+ year in a guest-facing or fast-casual restaurant role required.
• Excellent communication and multitasking skills.
• Bilingual English/Spanish a plus.
• Reliable, hands‑on, and always ready to jump in where needed.
• Knowledge of food handling and sanitation standards.

Responsibilities

• Welcome every guest with enthusiasm and ensure a seamless experience from hello to goodbye
• Guide guests through our menu, answer questions, and make recommendations
• Take and process orders accurately using the POS system
• Coordinate with the kitchen to ensure every order is perfect
• Deliver food and beverages promptly and with a smile
• Maintain clean, organized dining and service areas throughout your shift
• Complete opening/closing tasks and side work with pride
• Handle to-go and phone orders with efficiency and attention to detail
• Support your teammates to keep service flowing and guests happy

Skills

Communication

Multitasking

Guest-focused

Team player

Bilingual English/Spanish

Job description

Luna Grill is hiring Hospitality Specialists to greet guests, guide menu choices, and ensure smooth front-of-house operations. You’ll deliver warm, efficient service and support teammates to maintain a welcoming dining environment across California, Texas, and Arizona.

You’ll welcome guests, assist with orders, and strive to exceed expectations during each visit, while contributing to a fast-paced, team-oriented restaurant culture and upholding high sanitation standards.