Hospitality Porter: Shine Spaces, Elevate Guest Experience

Cooper's Hawk Winery; Centennial (CO); On-site; USD 21,000 - 23,000; Full time

Benefits offered by this job

Dining discount

Wine discount

Event discount

Wine tastings

Health benefits

401k match

PTO & schedules

Early pay

Wellness support

Education

Job summary

Cooper's Hawk Winery is seeking a Restaurant Porter to help keep dining areas, restrooms, and common spaces clean and welcoming. You will follow opening/closing checklists, maintain sanitation standards, and support a fast-paced team delivering Uncompromising Hospitality.

Requirements include being at least 18, able to lift up to 40 pounds, and able to work weekends/holidays. English communication and teamwork are essential in a dynamic Colorado setting.

Qualifications

• At least 18 years of age.
• Passion for hospitality and creating a welcoming environment.
• Ability to multitask in a fast-paced setting.
• Willingness to work weekends and holidays.
• Ability to lift up to 40 pounds and stand for extended shifts.
• Team spirit and clear communication skills.
• Ability to read, understand, and communicate in English.

Responsibilities

• Start each shift prepared and focused on cleanliness and organization.
• Keep dining areas, restrooms, and common spaces clean, organized, and safe.
• Follow sanitation procedures and maintain stocked and polished silverware and glassware.
• Communicate with team members and managers to support smooth operations.
• Help keep the bar and beverage stations fully stocked and ready for service.
• Greet guests with warmth and always help create a positive first impression.
• Support the whole restaurant team with pride in your work and attention to the details that make a difference

Skills

Hospitality

Multitasking

Team spirit

Clear communication

English proficiency

Job description

Cooper's Hawk Winery is seeking a Restaurant Porter to help keep dining areas, restrooms, and common spaces clean and welcoming. You will follow opening/closing checklists, maintain sanitation standards, and support a fast-paced team delivering Uncompromising Hospitality.

Requirements include being at least 18, able to lift up to 40 pounds, and able to work weekends/holidays. English communication and teamwork are essential in a dynamic Colorado setting.