Hospitality Kitchen Operations Assistant -- Part-Time

Indium Corporation; Village of New Hartford (NY); On-site; USD 10,000 - 60,000; Part time

Job summary

Indium Corporation is seeking a part-time Hospitality Kitchen Operations Assistant to support the efficiency of their corporate hospitality kitchen. The role involves food preparation, kitchen sanitation, and teamwork to ensure health and safety compliance while working in a fast-paced environment. Candidates should preferably have a high school diploma or culinary experience with strong communication skills.

Benefits

Health insurance

Paid time off

Retirement plan

Volunteer opportunities

Paid holidays

Qualifications

• 2 years related work experience may be considered.
• Knowledge of food safety procedures.
• Basic kitchen equipment operation.

Responsibilities

• Assist with food preparation and cleaning.
• Follow food health and safety requirements.
• Manage kitchen inventories and track waste.

Skills

Food safety procedures

Teamwork

Communication

Education

High school diploma or GED

Culinary arts program (preferred)

Job description

Hospitality Kitchen Operations Assistant -- Part-Time

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Hospitality Kitchen Operations Assistant -- Part-Time

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JOB SUMMARY: The Hospitality Kitchen Operations Assistant is responsible for keeping our corporate hospitality department as efficient and effective as possible. This will require you to be adaptable and willing to do a little bit of everything that our kitchen needs to operate at its highest level. The staff member will assist with food preparation, cleaning the kitchen, washing dishes, preparing simple meals, and more.

ESSENTIAL JOB FUNCTIONS (COMPETENCIES):

• Follow all food health and safety requirements
• Ensure the kitchen meets all health and safety requirements
• Clean and sanitize the kitchen including but not limited to dishes, cookware, utensils, and food preparation work stations
• Organize and store kitchen items
• Assist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other ingredients
• Ready prepared food for transportation to multiple facilities within our area
• Assist the catering manager to oversee, prepare, cook, and deliver each day’s caterings
• Present and serve food
• Check, store, and manage inventories and track food wastage
• Assist with the loading and unloading of deliveries and their proper storage
• Communicate kitchen needs to supervisors
• Interact with customers and site coordinators as needed
• Able to manage competing priorities in a fast-paced commercial kitchen setting
• Preform other duties as assigned
  
  

REQUIREMENTS:

• Must be at least 18 years old
• High school diploma or general education degree (GED), preferred; minimum 2 years related work experienced may be considered as equivalency
• Students and/or graduates of culinary arts programs preferred
• Existing knowledge of food safety procedures
• Basic understanding of how to operate kitchen equipment
• Previous experience in a restaurant preferred
• Keenness to follow instructions and prepare ingredients according to the Chef’s instructions
• Strong teamwork and communication skills
• Adaptable, hard-working, and willing to take direction
• Ability to work weekends and nights when needed
• Provide own source of transportation for any local/day travel, including travel between Indium Corporation facilities
  
  

WAGE DISCLOSURE:

The salary range indicated in this posting represents the minimum and maximum of the range for the position. The actual range will vary based upon factors including, but not limited to, prior experience, knowledge, skill and education as they relate to the position’s qualifications, and internal equity.

The posted salary range reflects just one component of our total rewards package. Other components include health, dental, and vision insurance, PTO, retirement plan, volunteer opportunities, paid holidays, overtime opportunities, and many more.

$16.00 per hour - $17.50 per hour

Indium Corporation is an equal opportunity employer that is committed to building an innovative workforce. All qualified applicants will be given consideration without regard to race, color, religion, sex, national origin, disability status, pregnancy status, veteran status, or other legally protected characteristics.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Appliances, Electrical, and Electronics Manufacturing

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