Hospitality-Driven Cook — No Late Nights, Great Perks

The Waterford at Park Falls; Park Falls (WI); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Competitive pay

PTO from Day One

Paid training

Medical & dental insurance

401(k) with match

Employee Assistance Program

Flexible Spending Accounts

Job summary

The Waterford at Park Falls in Park Falls, WI is seeking a Cook who can create delicious, resident-focused meals while adhering to dietary requirements. You’ll work in a hospitality-driven, team-oriented kitchen that aims for great food and meaningful resident interactions.

Enjoy a predictable schedule with no late-night hours, comprehensive benefits, and opportunities to contribute creatively to menus and themed dining experiences.

Qualifications

• Experience cooking for senior living or large-scale dining is preferred.
• Ability to follow established menus and dietary requirements.
• Strong attention to food quality, safety, and presentation.

Responsibilities

• Prepare and cook meals according to menus and dietary needs.
• Ensure timely meal preparation and service.
• Maintain clean, organized, and safe kitchen practices.
• Collaborate with Dining Services to deliver an exceptional resident experience.
• Follow safety procedures and company policies.

Skills

Culinary passion

Teamwork

Food safety

Job description

The Waterford at Park Falls in Park Falls, WI is seeking a Cook who can create delicious, resident-focused meals while adhering to dietary requirements. You’ll work in a hospitality-driven, team-oriented kitchen that aims for great food and meaningful resident interactions.

Enjoy a predictable schedule with no late-night hours, comprehensive benefits, and opportunities to contribute creatively to menus and themed dining experiences.