Hospitality Crew Member - Fast-Paced, Growth & Training

Shake Shack; Franklin (TN); On-site; USD 17,000 - 24,000; Part time

Benefits offered by this job

Weekly Pay

Medical, Dental, Vision Insurance &FSA

Supplemental Life Insurance and Short‑

Term Disability

401(k) plan with Company Match

Paid Time Off/ Sick Time

Employer Assistance Program (EAP)

Commuter Benefits

Exclusive corporate discounts for…

Job summary

Shake Shack is hiring on-site team members in Franklin, TN. The role offers an hourly wage of $15.00 per hour plus tips, with opportunities to learn, grow, and contribute to a welcoming hospitality experience.

Responsibilities include preparing and assembling food to Shake Shack standards, rotating through stations, and upholding food safety and cleanliness. Applicants should be at least 16 years old and flexible for shifts, including evenings, weekends, and holidays.

Qualifications

• Ability to learn quickly in fast-paced, high-volume environment.
• Adaptability to various roles within the restaurant.
• Consistently demonstrates integrity by doing the right thing and taking accountability.
• Flexible schedule availability, including evenings, weekends, and holidays.
• 16 years or older

Responsibilities

• Embody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guests.
• Prepare and assemble food orders according to Shake Shack's standards and recipes.
• Master all stations and rotate through them, keeping each day fresh and exciting.
• Follow all food safety and sanitation procedures to ensure the safety of guests and team members.
• Stand for something good by aligning with Shake Shack's values of integrity, inclusivity, and community engagement

Skills

Fast-paced learning

Adaptability

Integrity

Flexible schedule

16+ years

Job description

Shake Shack is hiring on-site team members in Franklin, TN. The role offers an hourly wage of $15.00 per hour plus tips, with opportunities to learn, grow, and contribute to a welcoming hospitality experience.

Responsibilities include preparing and assembling food to Shake Shack standards, rotating through stations, and upholding food safety and cleanliness. Applicants should be at least 16 years old and flexible for shifts, including evenings, weekends, and holidays.